Irene V.
Yelp
My husband was so excited to find this place right down the street from our house. We moved from NY last summer and missed the good Dominican food from back home. We tried the items below and we've loved just about everything.
Mangu - My personal favorite. It's seasoned and mashed plantains served with a fried egg, fried cheese (!!) and pickled onions. My mouth is watering just thinking about this. You can also get it with sausage, but I don't eat pork.
Beef Empanada - Some of the best empanadas I've had in awhile. The filling was seasoned perfectly.
Chicken Empanada - Even better than the beef! The chicken wasn't dry at all, as it often tends to be in an empanada. So good!
Chimichurri - It wasn't bad, but we didn't know it contained pork. The patty is a mix of pork and beef.
Chicharron de Pollo - This was good, but sadly not as good as the one we're used to. It's seasoned nicely, but the style is a little different. The serving here is also about half of what we got at our favorite place in NY. It's served with rice and beans, which were really good!
Churrasco - My husband loves steak and he said he enjoyed this one.
Pastellito - This is like a Dominican shepherds pie and you can get it with potato, sweet potato or plantain on top. We opted for sweet potato and it was really good! I'd like to try the potato version next.
We really enjoyed our food here and will definitely be back. I'm excited to try more stuff on their menu and the server was really nice!