Modest eatery serving Japanese rice bowls with meat, seafood & tofu, plus sides & miso soup.
"Chirashi “I am constantly on the lookout for places where I can get excellent raw fish without feeling like I threw my wallet into Lake Washington. The newest spot in town where I can achieve this joyous feeling is at Donburi Station in Georgetown. If you also love to feel this way and have $15.50 to part with, their chirashi is filled with so much fish including tuna, chopped toro, eel, albacore, shrimp, salmon, yellowtail, and masago all over rice. This bowl makes me want to hug every single fisherman and tell them thank you, I appreciate you, and I love you.” - Carlo Mantuano, Staff Editor" - julia chen 1, carlo mantuano, aimee rizzo
"The second outpost of popular donburi specialist Fremont Bowl takes after its sibling restaurant with a robust selection of seafood-filled rice bowls and salads, plus meatier entrees such as chicken katsu and short rib yakiniku. Open for takeout and delivery via GrubHub, DoorDash, and Uber Eats. No dine-in at this time." - Dylan Joffe, Gabe Guarente
"Donburi Station is a second outpost of popular donburi specialist Fremont Bowl, set to open in Georgetown. It follows in the footsteps of Fremont Bowl, known for reasonably priced chirashi-don, featuring a generous portion of tuna, yellowtail, albacore, and flying fish roe. Fremont Bowl also makes soy sauce on-site and uses real wasabi." - Gabe Guarente
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