Donna
Cocktail bar · West Village ·
Pan-Latin dishes & unique cocktails like the Brancolada
Pan-Latin dishes & unique cocktails like the Brancolada
"Restaurateur and cocktail creator Joey Goetz (of Bar George and Last Saint ) and chefs Mason Morton and James Ostop (of Bar George and Lupara ) teamed up to open neighborhood restaurant Ok Donna . The restaurant will serve fresh pastas, pizzas, and seasonal vegetable specials, along with fun cocktails and probably a very cool soundtrack and space." - Erin Perkins
"When it comes to the most interesting cocktails in the West Village, it’s a toss-up between Angel's Share, Katana Kitten, and Williamsburg transplant Donna. If you need a place where you can actually have a conversation, choose Donna. This vaguely tropical spot with white brick walls and pink banquettes doesn’t get too loud or hectic. Their signature drink is a frozen piña colada with a splash of minty flavor, and they also serve some pan-Latin bar snacks like empanadas and birria tacos." - bryan kim, neha talreja, carina finn koeppicus
"Beautiful cocktails served in a cozy, beautifully designed room with a vaulted ceiling. The menu uses illustrated pictograms to help you choose your drink." - Swords-Smith
"We love Donna for a couple of reasons. The first is that it’s worker-owned, and the second is that the West Village spot (originally in Williamsburg) has one of the most refreshing takes on a piña colada that you can find in New York. Their brancolada is loaded with mint, cutting through what would otherwise be a pretty sweet drink—and making it the perfect sip for a first date if it’s a scorcher outside." - will hartman, sonal shah, molly fitzpatrick, willa moore
"Originally a Williamsburg cocktail bar that closed during the pandemic, Donna has relaunched as a worker-owned venture and reopened in Manhattan." - Emma Orlow