Popular, down-to-earth restaurant with colorful decor & a menu of classic South Indian specialties.
"This family-run Parc-Ex spot serves a hefty selection of its namesake dish, a crispy, ultra-thin crepe originating in South India. They’re some of the best in town, with options ranging from plain chili garlic to tangy paneer and lamb keema. Its Hyderabadi chicken biryani is also notably on point." - Valerie Silva, JP Karwacki
"Unsurprisingly, South Indian pancake-like dosa is the house specialty at Dosa Pointe. Although it’s only been around since 2016, it has already amassed quite the following for serving up the rice and lentil crepe, filled with potato, paneer, or chutney, as well as other traditional South Indian dishes." - Valerie Silva, Mallory Frayn
Aayushi Patel
Madhuli Patil
Bad Hombre
Charu Indora
Gagan Sohal
Sumit Lokhande
Jagdish Rajput
Megan Wai
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Shahanaz B.
Kartik G.
Maitrayiee P.
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Ayesha R.
Shishir M.
Karthik S.
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Nehal J.
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Raavi A.
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Wilson J.
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