Double Chin Modern Asian Restaurant
Asian fusion restaurant · Chinatown ·
Modern spins on Chinese classics, weekend brunch, over-the-top desserts
![Double Chin Modern Asian Restaurant by Double Chin [Official Photo]](https://cdn.vox-cdn.com/uploads/chorus_image/image/66646802/13743216_1639872502993867_1742772537_n.0.0.jpg "Double Chin Modern Asian Restaurant by Double Chin [Official Photo]")
Modern spins on Chinese classics, weekend brunch, over-the-top desserts
"When the occasion calls for cube toast stuffed full of ice cream and other sugary treats, or scallion pancake sandwiches, or mapo tofu nachos, it’s Double Chin to the rescue. The Chinatown restaurant is open until 4 a.m. Friday and Saturday nights (11 p.m. the rest of the week)." - Erika Adams
"Double Chin’s take on mapo tofu offers two options — one vegan, one with pork. Try this soft and saucy dish alongside the ultra-crunchy ramen-crusted fried chicken, and save room for dessert: This fun Chinatown spot — open late — is known for over-the-top treats, like its ice cream- and candy-stuffed cube toast." - Karen Wilber
"A late-night Chinatown spot known for wildly inventive, over-the-top snacks—including macaron ice cream sandwiches—plus dessert-centric shows of excess like cube toast stuffed with ice cream, candy, cereal, and mochi, and “doughnut bombs” (filled doughnuts topped with ice cream and theatrical syringes); the menu leans playful, bold, and designed for late-night cravings." - Rachel Leah Blumenthal
"In Chinatown, Double Chin serves scallion pancake sandwiches dubbed “chinwiches”; the Double Chinwich features char siu with honey hoisin sauce, cucumber, carrot turnip slaw, and cilantro, and the restaurant also offers over-the-top cube toast desserts." - Rachel Leah Blumenthal
"I had Double Chin’s lunch specials on repeat this year and they were a dependable go-to in Chinatown." - Rachel Leah Blumenthal
