"The glamorous Logan Circle restaurant in the Viceroy Washington D.C. invites patrons to feast on executive chef James Gee’s catch-all dinner menu bursting with colorful produce, seafoods, and plump Roseda Farm burgers, plus a special dog menu, playfully called the Dogtail ($6-$19). Think: beef sirloin tips in gravy, Woofle Ball grilled beef burger patties with cheddar, and whipped pupuccino shots on the house. Look out for a dog-themed happy hour event this summer that’s held in collaboration with D.C. pet shops and attracted plenty of doggy neighbors last year." - Tierney Plumb
"Logan Circle’s glam hotel hideaway led by talented chef James Gee sends out excellent deviled eggs topped with Maryland crab, Old Bay, and trout roe (four for $16). During daily happy hour (4 p.m. to 6 p.m.), try a duo for just $5." - Tierney Plumb
"Capital Pride’s own “Crack of Noon” Pride brunch is a lively annual gathering on Parade Day. Tickets include a gourmet brunch buffet and mimosas. Mingle and dine with the Pride Parade grand marshals, Pride 2024 honorees, and other surprise special guests. Tickets here." - Evan Caplan
"The glamorous Logan Circle restaurant in the Viceroy Washington D.C. invites patrons to feast on executive chef James Gee’s catch-all dinner menu bursting with colorful produce, seafoods, and plump Roseda Farm burgers. Head upstairs to Hush for poolside snacks and drinks. Inside nearby sibling hotel Zena, Gee is also behind the lobby-level menu at Figleaf. Its summer-ready rooftop bar Hedy’s is almost ready to go." - Eater Staff
"The glamorous Logan Circle restaurant in the Viceroy Washington D.C. invites patrons to feast on executive chef James Gee’s catch-all dinner menu bursting with colorful produce, seafoods, and plump Roseda Farm burgers, plus a special menu devoted to dogs ($6-$19). Think: beef sirloin tips and veggies with gravy, “Woofle Ball” grilled beef burger patties with bacon, mini dog bones, and whipped pupuccino shots on the house." - Tierney Plumb, Vinciane Ngomsi