Jessica L.
Yelp
I have a deep appreciation for Asian cuisine. I love the creativity, boldness, and spiciness that these meals can offer. Dumplings and gyoza, in particular, captivate me with their combination of dough and flavorful fillings. I had been eager to try this specific restaurant because it specializes in dumplings. Naturally, I expected their attention, skill, and efforts to be focused on perfecting this dish. It's like going to a cardiologist and expecting them to examine your foot.
I ordered the Spicy Pork Wontons, which I enjoyed, but felt they could have been better. The flavors were fresh, the pork was well-seasoned, and the spicy sauce with spring onions was a nice touch. However, I believe the gravy could have been slightly thicker and a hint of garlic would have elevated the dish even more. Despite this, I would order it again as it was still enjoyable. I also tried the Pan Fried Chicken Dumplings, which I did not like and couldn't finish. The chicken tasted processed, and the dumplings had a frozen taste. As I mentioned before, at a specialty dumpling shop, anything other than freshly made, in-house dumplings is not a good idea. I would not order that dish again.
Regarding the service, I can't say much as it was similar to fast food counter service.