At the iconic first Dunkin' Donuts in Quincy, step into a retro haven where coffee and donuts have been fueling locals since 1950, complete with vintage vibes and a taste of history.
"Look, it may not be the best coffee in the city (head to any one of these other fine shops for that) but Dunkin’ is an integral part of Boston’s DNA. Out of the many Dunkin’ locations scattered around town, the coolest one, in our opinion, is in Quincy. Located along Southern Artery, this shop is the first-ever Dunkin’, and it maintains its historical 1950s decor. (Read more about the shop’s history here.) It’s well worth a visit." - Nathan Tavares, Erika Adams, Valerie Li Stack
"Quincy, Massachusetts, is known as the “City of Presidents,” as it is the birthplace of two U.S. presidents: John Adams and his son John Quincy Adams. The city was also the birthplace of John Hancock, the first signer of the Declaration of Independence who was also the first governor of Massachusetts. Formerly part of Dorchester, Boston, and Braintree, the town was named after John Quincy (Abigail Adams’s grandfather, for whom John Quincy Adams is named) and it became a city in 1888. It thrived in the granite, railway, and shipbuilding industries. Besides being the city where notable persons in the U.S. history were born, Quincy is also home to the first ever Dunkin’ Donuts in the country. During World War II, William Rosenberg, a shipyard worker in Quincy, realized that there were not many options for him and his colleagues to have lunch nearby. He then borrowed $1,000 and used another $1,500 to start “Industrial Luncheon Services” to satisfy workers’ lunch needs. The business sold sandwiches, coffee, doughnuts, and other snacks from a truck. After noticing that 50 percent of the sales were coffee and doughnuts, he decided to concentrate on the most popular items in the menu. He established a new location at 543 Southern Artery, Quincy, named “Open Kettle.” This was the predecessor to Dunkin’ Donuts and sold only coffee and doughnuts for 10 cents and 5 cents respectively. The business was an instant success. Having noticed that customers dunked their donuts in the coffee, Rosenberg decided to change Open Kettle’s name to Dunkin’ Donuts in 1950, and the first Dunkin’ Donuts was born. Today, the restaurant has a retro style to honor its origins. Inside there is plaque that reads “This is the site of the Original Dunkin’ Donuts” as well as original stool chairs in pink and orange colors, and tables with a doughnut shape. There is also a wooden wall with snapshots that tell the history of the first store. While it might not be possible to enjoy a coffee and doughnuts at their original low price, you can enjoy them in a retro environment that’s considered a living museum by Quincy locals." - ATLAS_OBSCURA
"Quincy, Massachusetts, is known as the “City of Presidents,” as it is the birthplace of two U.S. presidents: John Adams and his son John Quincy Adams. The city was also the birthplace of John Hancock, the first signer of the Declaration of Independence who was also the first governor of Massachusetts. Formerly part of Dorchester, Boston, and Braintree, the town was named after John Quincy (Abigail Adams’s grandfather, for whom John Quincy Adams is named) and it became a city in 1888. It thrived in the granite, railway, and shipbuilding industries. Besides being the city where notable persons in the U.S. history were born, Quincy is also home to the first ever Dunkin’ Donuts in the country. During World War II, William Rosenberg, a shipyard worker in Quincy, realized that there were not many options for him and his colleagues to have lunch nearby. He then borrowed $1,000 and used another $1,500 to start “Industrial Luncheon Services” to satisfy workers’ lunch needs. The business sold sandwiches, coffee, doughnuts, and other snacks from a truck. After noticing that 50 percent of the sales were coffee and doughnuts, he decided to concentrate on the most popular items in the menu. He established a new location at 543 Southern Artery, Quincy, named “Open Kettle.” This was the predecessor to Dunkin’ Donuts and sold only coffee and doughnuts for 10 cents and 5 cents respectively. The business was an instant success. Having noticed that customers dunked their donuts in the coffee, Rosenberg decided to change Open Kettle’s name to Dunkin’ Donuts in 1950, and the first Dunkin’ Donuts was born. Today, the restaurant has a retro style to honor its origins. Inside there is plaque that reads “This is the site of the Original Dunkin’ Donuts” as well as original stool chairs in pink and orange colors, and tables with a doughnut shape. There is also a wooden wall with snapshots that tell the history of the first store. While it might not be possible to enjoy a coffee and doughnuts at their original low price, you can enjoy them in a retro environment that’s considered a living museum by Quincy locals. None" - Collector of Experiences, Maria Valeria Diaz, blimpcaptain, Jason Michael Walker, SemiruralYeti
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