Rachel S.
Yelp
Husband and I came here, for the first time, on a Sunday for their brunch. We also ordered two mimosas. Balance came out to approximately to $100 (including tip).
What's hot
- Quality. Delicious. Everything that we tried was a good flavor and not overly seasoned. This included their prime rib, chicken, eggs (with and without crab), crab soup, potatoes, rolls, and desserts. Their prime rib is nicely seasoned, especially at the ends, and not too salty. Their eggs are soft and tender. Their soup is a nice consistency and has plenty of ingredients (I.e., it's not just liquid broth). Their desserts, particularly their bread pudding, is soft and tender, and not too sweet, which we appreciated.
- Menu. Very good variety. There appears to be something for everyone, possibly even vegans. For example, they have a salad buffet as part of their brunch, and vegetable pasta. I really like the selection of seafood (primarily crab) as part of their buffet brunch.
- Layout. They have an elevator to accommodate customers who need physical assistance. Inside appears to be pretty spacious with a high ceiling. My husband and I really appreciate that sound does not travel easily and we can have a conversation between us.
- Service. Reservations are encouraged, which they explain on their website. As such, I called ahead for a reservation. I originally did not leave a time for my reservation, when I left my message. As such, they called me to confirm what time I would like. They also called me the night before, to confirm my reservation. The day we arrived went very smoothly. Their staff appear to all work very well together, are well-coordinated, and work very smoothly. Anything we asked for was provided in literally a couple of minutes. We were not left waiting. As another example, my husband asked their staffer, who was in charge of their prime rib carvery, if he could get a couple of slices that are more well done. Their staffer obliged nicely, had a couple slices sent to the kitchen to be grilled a little extra, and brought us the slices with their horseradish cream. Whenever a table was finished, I saw the table cleaned very soon afterwards and set up again. During the time we were there, I rarely saw an empty table just sitting there with dishes and food. I'm definitely impressed with their service.
- Parking. There is a decent size parking lot in front, which is helpful.
- Price. Price to value ratio for their weekend brunch is excellent. Drinks include tea, coffee, sodas, and juice. Mimosas are only an extra $1.
What's not
- Quality. Some of their foods were not very warm and you could taste the lack of freshness, like their buns, garlic bread, and a few other dishes. That appears to be the tradeoff for a buffet.
- Price. Their regular menu appears pretty pricey. For example, their buffet brunch, which includes prime rib, is approximately $43. A prime rib dinner alone is approximately $70.
- Location. This is an hour drive for us, so it's inconvenient. If we return, it would be for their brunch only, because of the price to value ratio.
Final Answer
Would be willing to return for brunch.