EAT ME RESTAURANT

Restaurant · Si Lom

EAT ME RESTAURANT

Restaurant · Si Lom

1, 6 Phiphat 2, Si Lom, Bang Rak, Bangkok 10500, Thailand

Highlights

Eat Me blends global comfort food with Asian flair in a chic, artsy Bangkok spot known for inventive cocktails and standout dishes.

1, 6 Phiphat 2, Si Lom, Bang Rak, Bangkok 10500, Thailand Get directions

eatmerestaurant.com

@eatmerestaurant

฿1,000+ · Menu

Reserve

@michelinguide

Pangina Heals’ Bangkok: Bars, Fab Shops, Rendezvous Spots, Sexy Nights Out, and More

"Eat Me blends global flair with local tastes, featuring creative Thai-inspired cocktails and unique delights by Chef Tim Butler, such as mixed clams with Naem and coriander lime broth." - Pruepat 'Maprang' Songtieng

https://guide.michelin.com/en/article/travel/pangina-heals-favourite-spots-in-bangkok

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@michelinguide

Eat Me

"Though hidden in a side soi, Eat Me is hardly a secret. Since 1998, it has been known for carefully cooked dishes that join global influences with local flavours. The best meals here start with Thai food-inspired cocktails at the ground floor bar. They continue at the minimalist second-storey dining room or leafy balcony with the star of the menu—mixed clams served with nam, or fermented Thai sausage, and coriander lime broth—and one of the unmissable desserts." - Michelin Inspector

https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/eat-me

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@monocle

"One of the first restaurants to promote Thai artists and designers by holding exhibitions in the dining room, Eat Me is owned by Australian siblings Darren and Cherie Hausler, who wanted to open a comfortable, intimate space with an artsy vibe. Making use of the expertise of US chef Tim Butler, the restaurant focuses on the sort of international menu that draws on comfort-food classics while adding enough Asian-style flair to remind diners that they are in Bangkok."

https://monocle.com/travel/bangkok/food-and-drink/

Bangkok

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@michelinguide

A Barman of Taste

"Eat Me Restaurant is a three-story venue known for its vibrant fusion food and drinks. The Head Bartender, Buntanes 'Pop' Direkrittikul, has worked there for ten years and is famous for creating cocktails that replicate the taste of Thai dishes. His innovative approach has won him the title of Best Bartender at the Bangkok Bar Awards, an accolade awarded by industry peers across several Asian cities. The restaurant has also received a Michelin Plate. It features a minimalist décor, a fun atmosphere, and edgy artwork, with a menu that covers a broad spectrum of globally influenced dishes divided by fish, vegetables, and meat. The restaurant is hidden down a side soi behind a jungle of foliage and includes a charming balcony terrace." - Michelin Guide Thailand Editorial Team

https://guide.michelin.com/en/article/dining-out/a-barman-of-taste

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Garin

Google

The cocktails were excellent, definitely the highlight of the meal. However, the food was just average considering the high price point. What really disappointed me was the hygiene and service. We saw a cockroach right next to our table by the window 🤢🤢🤢 Luckily, we stayed calm and informed the service staff. They simply handed us a tissue to clean the area, without any apology or follow-up. For a restaurant in this price range, I expected much better service and cleanliness. Looking back, I regret not speaking up more — it didn’t feel right that nothing was done about it.

Elliot Tabraham-Dowers

Google

What a fantastic experience all around. Fantastic drinks, wonderful food and top notch service. Every bite was packed with flavour and beautifully presented too. The drinks were genius combining traditional Thai flavours in to cocktails. Staff were super friendly, polite and helpful. This is the kind of restaurant you dream of going back to time and time again.

Mehlika Yıldız

Google

Delicious food and great service. Great place to try interesting dishes that are rarely found elsewhere, like deer tartare. Mushrooms were particularly good. Kind and attentive staff is what made the restaurant so memorable for me though. We were asked if we would like wine. When I said I can't because I am pregnant, our lovely waiter and waitress brought us a complimentary pavlova to congratulate ❣️

Laura Liu

Google

The food is lovely but the portion is a little bit too small. I would say it is more list bistro. If u wanna have good drinks you can be satisfied!

Celia Lim

Google

• loved the charred corn soup 🌽 • the uni and ikura risotto was really interesting and yummy. we could taste the lemon in the risotto! • the steak was yummy but nothing exciting/new. • the gratin side was also really yummy. • staff was very nice and tried to be as informative and helpful and we were surprised with a nice desert as it was a birthday celebration dinner.

paolo tuci

Google

Exclusive gem in the heart of Bangkok, very close to the wonderful Vertigo terrace where we were for an aperitif. excellent combination. Dinner with an opening of Octopus with a tender meat never eaten before with Romesco sauce. the Spicy Chicken with a side of asparagus and potatoes was amazing. truly amazed by the friendliness of the staff and the very refined treatment. we will definitely be back

Sumol

Google

If you're planning a super romantic date where you want to whisper sweet nothings, or if you're just trying to have a chill, quiet catch-up with a friend... Eat Me can get a tad on the loud side. 📢 It's definitely got that fun, buzzing energy! For price. It does come with a bit of a price tag. However, the choices can be good for everyone.

Lucas Henrique

Google

Really good food, service was great, they understand English pretty well. The service was really good, food was also delicious kind weird location that kind looks like an alley but it was a really good experience and good food. I don’t really love desert but It was really good and cute