

4

"When I want to spoil myself, this delivers amazing food, top-tier cocktails, and great service—truly “a nice candlelit dinner kind of situation.” Tucked in a Soi Convent side alley and a fixture since 1998, it blends global flair with local tastes. I love the passion fruit caipiroska and the espresso martini, and the ultra-creative Thai‑inspired drinks by Pop Direkrittikul pair beautifully with Chef Tim Butler’s unique dishes, including mixed clams with Naem in a coriander‑lime broth." - Pruepat 'Maprang' Songtieng