Egg Works
Breakfast restaurant · Las Vegas ·
Hearty American homestyle breakfast & lunch with a vast menu
Hearty American homestyle breakfast & lunch with a vast menu
"Open less than a year, the seventh home for breakfast and brunch in the wildly popular EggWorks and Egg & I family of restaurants remains open for takeout and delivery. All the familiar favorites, plus new family pack meals, can be ordered daily from 9 a.m. to 2 p.m." - Bradley Martin
"After a year in the making, the 20-year-old brand founded by Brad Burdsall completed construction on its first northwest location and plans to open its roomy, built-from-scratch breakfast and lunch restaurant on Monday, Oct. 7 at 7591 Tule Springs Road in Centennial, on a former empty plot near Norman Rockwell Lane and a short walk from Streets of New York and Ben’zaa Cantina at The Village of Centennial Springs. The 5,535-square-foot space is decorated with glass-etched windows and continues the Egg Works tradition of a working model train track mounted above customers. The restaurant expects to follow its sibling locations and open daily from 6 a.m. to 3 p.m., offering an eight-page breakfast, brunch, and lunch menu highlighted by skillets, burritos, eggs Benedict, omelets, Hawaiian-inspired dishes, waffles, pancakes, salads, soups, and sandwiches. Another local favorite is the Cincinnati-style chili, available with spaghetti and a blanket of cheese or served on a hot dog. Egg Works is promising more locations will be "hatching in 2020." - Bradley Martin
"Making rapid progress at its built-from-scratch Centennial restaurant, I'm seeing that local favorite Egg Works could be open for breakfast, brunch, and lunch before the end of summer. The 5,535-square-foot restaurant sits on the corner of Tule Springs Road and Norman Rockwell Lane, a short distance from Streets of New York and Ben’zaa Cantina at The Village of Centennial Springs. Sharing images of an interior makeover and a large outdoor patio, Egg Works responded to a question about a possible opening date saying it was “looking like sometime mid-September.” Scheduled to follow the lead of its six previous restaurants, the Tule Springs site is planned to be open daily from 6 a.m. to 3 p.m.; early plans include an open dining area large enough for 226 plus a private dining room, and glass-etched windows created by Glass Impression that feature the Egg Works mascots and a tribute to the “Welcome to Las Vegas” sign." - Bradley Martin
"Revealed last July, I found that local breakfast and lunch favorite Egg Works is making up for a long delay with rapid progress on a super-sized, built-from-scratch Centennial restaurant: a 5,535-square-foot building at the corner of Tule Springs Road and Norman Rockwell Lane near The Village of Centennial Springs. The shell structure now has framework up; original plans called for an open dining area large enough for 226 inside, a private dining room, and a 1,125-square-foot outdoor patio. No opening date has been announced, but the expansion is expected to follow the lead of the six restaurants in the Egg Works and Egg & I family and offer its large menu of hearty breakfast and lunch dishes from 6 a.m. to 3 p.m. daily. Brad Burdsall created the restaurant in 1998." - Bradley Martin
"Easy to spot at the corner of Farm Road and Norman Rockwell Lane, the restaurant sits a short distance from the casual Italian dishes of Streets of New York and the under-construction future site of Egg Works’ fifth local expansion." - Bradley Martin