Egglet brings Korean flair to brunch with egg-filled brioche sandwiches and fresh-squeezed orange juice in a cozy setting that’s perfect for a laid-back morning.
"Conveying egg-based sandwiches that are all the rage in Korea, Egglet uses slices of brioche bread as the foundation for breakfast sandwiched filled with omelets, cheese, and shredded cabbage plus enhancements like turkey sausage, grilled ham, or smoked bacon. The store also cooks up a Korean barbecue cheeseburger and grilled shrimp sandwich that includes an over-medium egg, caramelized onions, and cheese." - Candice Woo
Jessica Gonzalez
Ryan Rupley
Naeun Yang
Ian H
Scott Lee
Khaled Bedair
Kitchens of San Diego
Justin Schwartz
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Cathleen Jane S.
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