At the stylish Eilert Smith Hotel, you'll enjoy modern luxury and exceptional service, plus delicious in-room breakfasts and an acclaimed restaurant.
"The Eilert Smith Hotel is nothing if not unique. It’s a converted 1930s warehouse by an architect of the same name, whose early-modernist Functionalist style now stands in stark contrast to the traditional wooden houses and contemporary glass buildings that make up the rest of the cityscape. What makes it a compelling destination, though, isn’t the building so much as what’s inside: 12 quietly stylish rooms, yes, but most importantly,RE-NAA, the only restaurant in all of Norway to be awarded two MICHELIN stars." - Mark Fedeli
"It’s a converted 1930s warehouse by an architect of the same name, whose early-modernist Functionalist style now stands in stark contrast to the traditional wooden houses and contemporary glass buildings that make up the rest of the cityscape. What makes it a compelling destination, though, isn’t the building so much as what’s inside: 12 quietly stylish rooms, yes, but most importantly, RE-NAA, the only restaurant in all of Norway to be awarded two MICHELIN stars." - Mark Fedeli
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