"Take advantage of the rooftop patio with the Barton Springs Mexican restaurant’s substantial array of margaritas, including a bunch of frozen versions, such as avocado and mango. This location of the homey restaurant also features many cool elements, including exposed stone walls from the springs and an expansive outdoor patio, making it a great place to dine in. However, if you want to take it to go, Licha’s offers online ordering." - Kayleigh Hughes
"At this restaurant, co-founder and executive chef Alma Alcocer-Thomas focuses on pan-Mexican dishes in a casual setting that features a great rooftop. Discover sopa azteca, a soothing bowl of tortilla soup, choose-your-own enchilada adventures that are both delightful and filling, and an array of grilled dishes cooked a la plancha. Visit this location in Bouldin Creek or travel further South to the outpost in Westgate." - Nadia Chaudhury
"This rooftop retreat is a hidden gem amid the buzz of Barton Springs Road. Tucked away in Bouldin Creek, this Mexican restaurant’s charming rooftop patio is ideal for a date night. Sip on refreshing Pinaritas and enjoy antojitos, like the ceviche clásico – a light, flavorful choice for warm days. Crafted by chef Alma Alcocer-Thomas, the menu blends interior Mexican flavors with a Texas twist." - Darcie Duttweiler
"Ask anyone who just came back from a trip to Austin about their highlights and you’ll probably hear some combination of the words “live music,” “Barton Springs,” and “margaritas.” While you may have to hum your own rendition of Willie Nelson’s "On the Road Again" to complete the trio, El Alma can help with the last two. Dry off, make yourself somewhat presentable, and then grab a seat on the rooftop patio. Order queso and an avocadorita while you think about how you “just can’t wait to get on the road again.”" - nicolai mccrary, matthew jacobs
"The Mexican restaurant’s South Austin locations — this in Barton Springs and the other further down in Westgate — offer an ample drinks happy hour. There are discounted margaritas, $7 sangrias, and dollar-off Mexican beers. It’s available from 3 to 6 p.m. every day. There are indoor and outdoor dine-in services." - Darcie Duttweiler