"A round of frozen margaritas on a deck is a crucial summer activity. Specifically, slurp them at El Camino's back patio, which very few people know exists. Sit out among the paper lanterns and comfy decorative pillows alongside shrimp tacos and flavored tequila blended with ice." - aimee rizzo, kayla sager riley
"There isn’t much Mexican food in Fremont, but El Camino is a fantastic option for all your taco needs in the area. The colorful deck is a great place to hang out when it’s light out, and at night it turns into more of a party with string lights and frozen margaritas." - Aimee Rizzo
"And though Nathan Yagi-Stanton — general manager of Fremont Mexican restaurant El Camino — avoided the worst of the storm by bringing in some outdoor structures, he still sympathizes with neighbors for the “double whammy” of weather problems paired with “the difficulties operating under the pandemic during a historically slow time of the year.”" - Gabe Guarente
"El Camino is closing temporarily because of the hazardous air conditions." - Gabe Guarente
"Some of the happiest hours in Seattle happened on the sun-drenched back porch of this Fremont restaurant, but even in another setting, the restaurant’s full slate of more than a half-dozen styles of margaritas will cheer up any afternoon. El Camino’s online ordering and curbside takeout makes it easy to swing through to grab a plate of their storied tacos made with high-quality ingredients. The all-natural beef, pork, and chicken in the carne asada, carnitas, and tinga are great, but, most impressively, the fish tacos leave the usual cod and rockfish options in the dust, instead drawing big Pacific Northwest flavor from halibut. For even more fun, order their DIY Margarita Rager Kit and ask for Cazadores tequila: the kit comes with everything you need to make 12 to 16 servings of tasty margaritas." - Vox Creative