El Cubano To Go
Cuban restaurant · Shoreline ·
Authentic Cuban sandwiches, pressed with quality ingredients, plus tamales
Authentic Cuban sandwiches, pressed with quality ingredients, plus tamales
"This Shoreline spot serves a stellar example of a classic Cubano, with the fillings squished on Cuban bread flown in from La Segunda Bakery in Florida. No matter what, don’t miss a side order of El Cubano’s pork tamal, full of creamy, corn-y comfort and tangy braised pork. They’re proof that the excellence here goes far beyond pressed sandwiches." - aimee rizzo, kayla sager riley
"This Shoreline spot serves a stellar example of a classic Cubano. They’re also just terrific pressed sandwiches in general, with ham, roasted pork, molten swiss cheese, yellow mustard, and pickles squished on Cuban bread flown in from La Segunda Bakery in Florida. It's everything a Cuban sandwich should be: gooey, porky, tangy, and crusty. And if you're swinging by with a friend, grab a Tampa-style Cubano too—the thin layer of genoa salami gives the whole thing some tasty funk." - aimee rizzo, kayla sager riley
"This Cuban sandwich shop in Shoreline serves a stellar example of a classic Cubano, with layers of ham, roasted pork, molten Swiss cheese, yellow mustard, and pickles pressed on Cuban bread flown in from La Segunda Bakery in Florida. And if you’re on Team Tampa, you can grab yours packed with Genoa salami as well. But, no matter what, don’t miss a side order of El Cubano’s pork tamal, full of creamy, garlicky, corn-y comfort and tangy braised pork. They’re proof that the excellence here goes far beyond squished sandwiches." - aimee rizzo
"This Shoreline spot serves a stellar example of a classic Cubano. They’re also just terrific pressed sandwiches in general, with ham, roasted pork, molten swiss cheese, yellow mustard, and pickles squished on Cuban bread flown in from La Segunda Bakery in Florida. It's everything a Cuban sandwich should be: gooey, porky, tangy, and crusty. And if you're swinging by with a friend, grab a Tampa-style Cubano too—the thin layer of genoa salami gives the whole thing some tasty funk." - aimee rizzo, kayla sager riley
"Located on Highway 99 in Edmonds, Rise and Shine meets wholesale demand for crackly baguettes while also serving rotating specials like banh mi chao (“breakfast” skillet), bo ne (Vietnamese beef stew), and banh mi made from the baguettes. All the sandwiches, including the lemongrass-infused grilled beef, the tofu and mushroom, and grilled pork and fried egg, are freshly prepared." - Jay Friedman, Eater Staff