El Tigre Silencioso

Incredible food. Super nice garden atmosphere. The shrimp taco is insane. Great music. One of my new favorite spots in Mexico City!

Very nice food, a little over priced for quality. Service is great, very fast and friendly but I felt a little pressured by them to order and order, I feel they are salesmen rather than actually suggesting and recommending you the best. The place is really nice with good music and vibes

I would not go back here! Food was horrible tasting, service well aside from our server he was super kind bit the hostess was a huge snob and didn’t even welcome us when we asked to sit inside for warmth. The sea bass was drenched in a soup of red oil and olives, the pulpo was drenched in olives and was the worst flavor profile I could ask for with a side of olive tapenade! Like what??? Sorry not sure why people recommend it here.

The food was OK, but very small portions and quite overpriced. We were three people and got seated at a small table. There was not enough space to put all the food and drinks on it, so the waiters used the extra chair to place drinks and plates. I've never dined at a restaurant, where you food and drinks will be put on a chair next to you. Just across, there was a larger table that stayed empty the entire time. The place was highly recommended by local people and, at first, we were very impressed by the atmosphere - definitely hip and trendy, with a cool vibe. If you want an Instagram photo, that's a great place, but if you want delicious food, most other restaurants at Roma Norte will be a better option. I'm not a big eater and am usually happy with small portions, but if you pay $100 CAD per person in a restaurant in Mexico City, its reasonable to expect a satisfying meal.

There are special bites in life and this was one. I had the beef rib dish which was perfection. Fork tender meat with a rich bean stew to eat with your torta. First bite just took me away. Add in a beautiful garden atmosphere and friendly staff you get a special experience.

Great spot in a lovely place. Most of the menu is to be shared. Cocktail and food are excellent!

Upon arrival the hostess couldn’t find our reservation until my husband was able to do find it on his open table account. After the mishap we made our way to the bar. The service after that was fantastic. The steak was fantastic, cooked perfectly, as was the ceviche. I’d skip the shrimp as it’s mostly cheese and noodles. Really glad we ate here! Fun vibe and great cocktails.

Modern mexican cuisine in a repurposed colonial building. The server was able to point us to the gluten-free options on the menu, which was great 👍 Of the dishes we’ve tried, we enjoyed the carnitas de lechón the most 🌮 the mezcalitas were solid as well. The marlin pâté and ceviche were so-so. A bit overpriced for what you are getting. Probably a place to go more for the vibe than the food.