Veteran vegan cafe/coffee shop providing cooked & raw soul-food dishes in a casual space.
"The D.C. and Maryland locations of this vegan soul food spot offer lunch, dinner, and Sunday brunch options that rotate daily. Plant-based versions of classic comfort foods, like pot roast, jerk chicken, jambalaya, mac and cheese, and even salisbury steak, are served at ELife’s hot bar. The Sunday brunch menu also offers scrambled tofu, biscuits, and pancakes from 10 a.m. to 3 p.m." - Tierney Plumb, Emily Venezky
"Veteran vegan restaurateur Dr. Baruch Ben-Yehudah owns three locations of Elife around D.C. Each day features a new slate of dishes, and there’s a Sunday brunch from 10 a.m. to 3 p.m. where customers can get vegan sausage, scrambled tofu, home fries, and more Southern cooking. Order online from Capitol Heights or Takoma." - Stephanie Williams
S. Haskins
0504 Traveller
Amit
LaToya Woods
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God is good You just have to believe. blessed
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Mrs. Dyer
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