"As long as it’s not Sunday—the one day a week this classic Cuban restaurant is closed—Enriqueta’s is a great breakfast option. Breakfast specials (like eggs with a protein, Cuban toast, and cafe con leche) are well under $15. There's also a novela of big sandwiches. We generally go with the pan con bistec or the croqueta preparada, which is basically just a Cubano with croquetas stuffed inside." - ryan pfeffer, virginia otazo, mariana trabanino
"Enriqueta’s is one of Miami’s best Cuban spots—no matter if you’re in the mood for a really good Cuban sandwich or just a few croquetas and a cafecito. The casual diner has been around a lot longer than most of the highrise apartments that are sprouting up around it and the space looks like it hasn’t changed much over the last decade. The menu is huge, with well over a dozen sandwiches, breakfast plates, and daily specials that won’t cost you more than $15." - ryan pfeffer, virginia otazo, mariana trabanino
"Enriqueta’s is sandwiched (pun extremely intended) between Wynwood and Edgewater, and serves some of the best Cuban food you’ll find in the area. The menu, like any good diner, will take you a while to read, but the bulk of it is devoted to sandwiches—like their simple, classic cuban. If you just want a classic version with no embellishments, this one will satisfy. And we know we’re judging cuban sandwiches here, but we also strongly endorse their cubano con croquetas. The croquetas stuffed inside this cuban sandwich binds everything together like delicious cement." - ryan pfeffer, virginia otazo, mariana trabanino
"Lots of people come to Enriquetas for their Cuban sandwiches. But they have other great things that involve bread. You can order a buttery tostada at the ventanita and dip it into your cafe con leche for a quick breakfast, or grab a pan con bistec at their counter for lunch. But what truly makes Enriqueta’s so special is its location between Wynwood and Edgewater—two neighborhoods more invasive than Everglades pythons. Enriqueta’s is one of the last old-school spots left in the area." - virginia otazo
"Enriquetas is almost too obvious a metaphor for old Miami versus new Miami. The old-school Cuban diner is sandwiched between unwieldy new apartment complexes. It looks like an ant standing next to antelopes. And yet, it persists—not only as one of the best Cuban restaurants in Miami, but as living proof of what the Wynwood and Edgewater neighborhoods used to feel like. It’s hard to believe cheap yet delicious sandwiches were ever so prevalent in the area, but it’s true." - virginia otazo, ryan pfeffer, mariana trabanino, ryan pfeffer, virginia otazo, mariana trabanino, ryan pfeffer, virginia otazo, ryan pfeffer, virginia otazo, virginia otazo, ryan pfeffer, virginia otazo, virginia otazo, ryan pfeffer, virginia otazo, virginia otazo, mariana trabanino, virginia otazo, mariana trabanino, mariana trabanino, virginia otazo, virginia otazo