Es Taller Valldemossa

We ordered five dishes here, and every one was very good and well prepared. The service was excellent too, especially our waiter, Samba, who was a really cool guy. Definitely one of the highlights of Valldemossa.

The food at Es Taller Valldemossa was very good beautifully presented and tasted great. Unfortunately, the service really let the experience down. The staff seemed tired and grumpy. We arrive at 6.50pm and were pointed to a seat to await a table. We were offered no drinks. At that point there were more staff than diners. However the feeling is they are too busy to care. When we were sat down my girlfriend asked if we could order something and the male staff member was quite rude. Insisting he was doing it in order of arrival. Almost arguing with her. However we were before the people currently being served. My partner was there for her birthday but the experience made us feel uncomfortable. A real shame, as the setting and food deserve better service.

We had dinner at Es Taller Restaurante the day before Christmas. A nice restaurant with very friendly service, highly recommended. The crispy panipuris filled with salmon tartare, the boneless Mallorcan suckling pig with sweet potato and pumpkin purée, the homemade shrimp with mushroom ravioli in Bahian moqueca sauce, and the Moroccan chicken pastilla with almonds and apple chutney were a real taste sensation. Thank you very much, we will be happy to come back.

Delicious restaurant with a relaxed atmosphere and great vibes. The food was the real highlight — the stuffed pasta was amazing, and the Thai dish tasted exactly like the ones we had in Thailand. To top it off, the sangria was fantastic! Highly recommended.

Exceptional in every possible way. Splendid location, airy, shaded terrace is a dream. Every single plate is a dream. Made with so much love, creativity, freshness, it all is to die for. Even the ice cream for our kid was a work of art. I cannot recommend enough. It truly was a memorable meal. Service beyond kind. Mind blown, taste buds crying. Will go back. We arrived at 13.15 for lunch and it was empty, however by the time we finished our meal, the place was full and there was a line of people waiting, so I would recommend booking in advance.

Es Taller was a really solid find in Valldemossa. The setting is casual but stylish, with a cool workshop vibe that fits the name. The food was creative and well-executed — clearly made with care and good ingredients. Everything we tried had great flavor and presentation. It’s not trying too hard, just delivering really good food in a relaxed atmosphere. Service was friendly and the pacing of the meal felt just right. Definitely worth a stop if you're in Valldemossa and want something a bit more contemporary than the usual spots.

I can’t even begin to even put into words how incredible this meal was. My husband and I are very big foodies and this is top five meals we’ve ever had in our lives. The suckling pig was a spiritual experience and the ceviche was so unique and tasty. Our server Tania had such good recommendations and was such a ray of sunshine. 1,000% would recommend.

Lovely, cozy restaurant with delightful, surprising new and flavorful tapas dishes, and excellent service. Funny that it’s located in a beautifully renovated old garage, it gives the place so much extra character. We really enjoyed our meal here. Highly recommended.