Es Ventall

Brilliant restaurant, food was really good, came very quickly and presented very well. The staff were very informative of what each dish was and were really friendly. The mains we ordered were huge! Perhaps they could be shared but we both wanted different things but would definitely recommend!

We had an amazing dinner few days ago in this amazing restaurant! The garden is lovely and the food that we ate was ridiculously delicious! Combinations that I never thought of!! The service was just amazing, Lara the lady that follow us during the dinner was super professional but also friendly, outgoing and knowledgeable!!! Thanks to all the staff; the sommelier, the guys in the kitchen and the lovely lady at the door!! Ps. Go for the Burrata 🙏🏻❤️

Outstanding meal. Our 4th visit on different trips and we will definitely recommend and be back again. The tomato and buratta was stand out amongst many

Everything was lovely; the food, service and atmosphere was honestly a 10/10. We got the ribeye steak which was cooked perfectly, the fries were really good too. I think for its large size, it would be good for 2-3 persons. The homemade bread and alioli was also amazing, we also got the Ibiza cow's burrata and black pork wrapped in lettuce (it was the special of the day) as a starter. Everything was just cooked perfectly and of great quality. We went not knowing it was a Michelin Guide restaurant so we were very impressed. 👍

Love this place, pigs trotter with prawns and caviar is an incredible dish. Lovely wine list. Can't wait to visit it again😊

This place is amazing!!! Highly recommend. I went there with my husband and we ended up getting the tasting menu along with the wine pairings. It’s a bit of a splurge but you definitely won’t regret it. Their food is superb (definitely one of the innovative restaurants giving you unusually tasty combinations - loved it), service is great, ambiance.. just excellent.

It's a cozy and lovely family restaurant. The deco is really cool, with all typical original items from the island. They also have a nice terrace with and old fig tree, if you can, book your table there. The food is as good as the place. Products from the island, fresh and tasty. Good portions. They make their own bread and it's delicious. Very good value for money.

Beautiful restaurant with an open kitchen and a nice garden. The restaurant really captures the Mediterranean spirit and the class of its menu. The food is really well balanced regarding the flavors. Our favorite was by far the ribs.