Far-Out

Far out is an upscale casual dining experience with rotating menus, "just right" portions that are presented in a passionate manner. The theme and atmosphere is unlike any other I've experienced in Dallas. The outside has a desert, rustic and modern vibe to it with the inside transitioning into a more intimate setting by utilizing dim lighting, comfortable seating and a rounded construction that molds the decor and style all together. The service was great and our seating preferences were catered to. We were checked on several times to see if we needed anything. Ashley took great care of us. You can see the chefs in the kitchen working smoothly to get every order out in a timely and careful manner. The kitchen has last call around 8:30-8:45pm and the closes while the bar remains open, currently, until 12pm or until zoning laws change. I was told its a very lively vibe during the weekends where they also close at 12pm. The food was very eloquently presented and crafted to be delicious and extraordinary, which is definitely was. We highly recommend the chips and hummus. The chips were crunchy and toasty and very well seasoned. The chili hummus paired nicely. The chuck slab I had was very tender and paired well with the ingredients they chose which, going based off memory, was a delicious cheese that reminded me of blue cheese, mint, parsley, red onions a special sauce and a fried potato mash that was fried on the outside and was shaped like a stick of butter. The fried egg plant was delicious too and was very appealing to my girlfriend who is used to typical vegetarian/vegan dishes such as some carb with cheese, pasta or a salad. This dish was very creative and satisfied her appetite. Overall, the flavors blended together very well, staff were very welcoming, they offer non alcoholic craft beverages and the outside lounge area is great, cacti filled area, for an after dinner chill spot for photos or relaxing. It makes you anticipate what they may have next on the menu. Come check it out, it's a little spot that you wouldn't know offered as much as it does.

Love this place. I went last night, and hung out at the bar. I had the tagliatelle - Which was damn good. I had blantons 🥃, which is hard to find sometimes. The staff at the bar were great, and accommodating. I also enjoyed the atmosphere inside, and out. I am big fan of 🌵, and it’s such a great place for a drink 🥃 and to just hang out. I will definitely be returning.

Update: Back for the third time and I love how their menu is always different! Still as amazing as the first time I came. Truly one of the best restaurants in Dallas right now. Atmosphere feels like Santa Fe/Austin vibes. The food is high quality and affordable, you can definitely see Misti’s style come through. The menu rotates but the tostado was my favorite! Excellent service and good people. This is the kind of place I just want to chill at on summer nights!

I visited Far Out today and absolutely loved it. The dishes are unlike anything you usually find—they’re beautifully presented and bursting with incredible flavors. Prices are very reasonable, the service is outstanding, and the place itself is magical, with different areas and unique atmospheres. Mr. Jeffers, the owner, is a great man—he’s the first to put on an apron and be present in every space, making sure everything runs perfectly. That’s what real leadership looks like. We even had a brief conversation, and he’s truly a great guy. I’ll definitely be back soon, and I highly recommend everyone to visit this amazing spot.

We ordered the Profound Farms Tomato salad, Tagliatelle, and the cured Hirimasa Tostada. Everything was amazing! Sharing with all our friends and family. This place is so cute for date night. I had a girl’s night and it was so special.

Easily becoming one of my favorite spots for food and drink in Dallas. Adam and Alex are exceptional behind the bar. The drinks are great and well thought out. Chef Misti’s food menu is superb. Definitely recommend the Tagliatelle, the Texas Tri-Tip and The Texas strawberry cobbler, in that order. Looking forward to my next visit.

Tried the ribs and pasta- both were so good and flavorful. Decent portions too. Great service and Free parking lot. The ambiance was relaxing during dinner time and then theres a live DJ later at night. Outdoor seating area is also super cute and inviting. Would definitely come back here!

I literally cannot say enough good about this place. Get over to Fair Park now and try this place if you haven’t. Most unique and creative menu I’ve seen in about as long as I can remember, and the atmosphere is as aesthetic as it gets. This is definitely going to be one of my new go-to spots.

Super helpful staff, and Such a vibe. Love the Fun, desert oasis vibe they have created here. I had the watermelon margarita, def felt even more vibes halfway through it if you know what I mean!

After being bummed when finding out the latest rendition of "Petra and the Beast" had closed, I was happy to not only come across "Far Out" in my search for a unique dining spot, but also that Chef Misti Norris was at the helm! It also appeared unique enough to make up for the slew of "not exactly the same, but way too similar" spots popping up all over DFW that seem to cater to a specific crowd who maybe care more about atmosphere and getting the best social media photos than what they're actually eating. I knew with Misti as chef, the food would be the highlight! But that doesn't mean the atmosphere isn't fantastic! Very unique and unlike any other spot you'll go to in Dallas. If only it was later at night and/or cooler to take advantage of the otherwise inviting patio! "Cry Wolf"--another place that unfortunately closed--was the last restaurant I'd been to with this type of uniqueness. "Far Out" is an as good of if not better alternative! Menu is small, but everything tasted was incredible. The frozen watermelon margarita with a "mood enhancing shot of Buddi Coco" was so mood enhancing that I had two! And I'm not usually into fruit-flavored, frozen margaritas. Service by Daniel C was perfect. Spot-on with all recommendations including the marg. The plentiful, self-parking lot felt safe. Can't wait for a return visit!

Eat here now.. do not wait, do not pass go.. EAT HERE NOW! Atmosphere, staff, FOOD... MAGNIFICENT!!! Great concept, great vision... pure greatness!! You're welcome... ENJOY PEOPLE!

Service 5 stars Ambiance 5 stars Food 5 stars Value 5 stars Far-Out is an incredible experience. Visited with my wife for our anniversary. Food was outstanding. We had the Tri-Tip wagu, bibb salad with bacon & fried onions, three drinks, & cobbler for only $106. Service was top-notch as well. Don't let the address concern you. It's like two minutes from Lakewood in East Dallas. Huge parking lot so no valet charge. Cool vibe. Check. It. Out.

What a dope spot! I tried a million of their drinks and they were all amazing! I didn't get a chance to try their food but it looked soo good - I need to go back asap! The space is beautifully decorated. Feels like you're in Austin and the service is great. I'm so excited for more time here!

Wanted to try the white bean dip and the mushrooms. I asked a waiter if we could place a to go order and he said yes at the bar. My husband and I went to the bar and ask if we could place an order to go and was told no. I said one of the waiters told us we could. The bartender asked which one and I pointed the guy out. I located the waiter that told us we could place a to go order at the bar and told him what was being said. He said he would find out. I saw him ask another guy which I'm assuming was a manager and he said not at this time. My review is to express my disappointment of not being able to place a to go order. Maybe post it on the website or on the menu.

Feels like you're stepping right into Terlingua. There's ample outdoor seating with some tables and a bar inside. All the food and drinks we had were so good, I was a little surprised. The white bolognese is honestly to die for.

Alex is absolutely outstanding. I wanna say not only does he represent the restaurant but he is like an ambassador. He's so passionate about the environment What you guys serve and really just made the experience for us. We even had him surprise us with a couple different things and it was just great . The restaurant itself is absolutely stunning. We came close to sunset and wow just absolutely breathtaking. The food itself is amazing and the drinks were fantastic and they even had like a little greenery area outside. Listen to music 10 out of 10 will be coming back. Thank you Alex.

Far Out blew me away. One of the coolest spots I've been to! The vibes were unreal, the service was great, the aesthetic was a visual dream, and the food? Absolutely delicious. Every detail was perfect. The exterior is a total showstopper, and the inside is just as stunning. Truly a 10/10 experience from start to finish.

We loved Wriggly Tin so when the team reopened it as Far Out we had to check it out and it did not disappoint. The decor has been updated to dessert chic and the massive patio area is full of desert plants. Inside has the same beautiful windows and great mood lighting. Our servers were all amazing and they sit with you to go over the menu which is a fun little twist. Cocktails are delicious. Highly recommend the Southbound Smash for a refreshing drink that's a fun play on cucumbers and gin. Most of the liquor here is sourced from local to Texas distillers which is awesome. Now for the food, Misti Norris was just named the new director of cuisine the day we went in so we don't know if this is her menu or if it'll change, but everything we had was truly amazing. The white bean deep with chili oil I could eat by the pound. I appreciated that the dishes were numbered to make them easier to order. We had the tomatoes with pig ears dish and it was so tasty yet unique. The smothered tri tip was perfectly tinder and the potato cake to die for. Our total bill for 2 people ordering 4 cocktails and 3 dishes after tip was $110, so not bad for Dallas. Looking forward to coming back on a Thursday when they do live music on the patio. Weekends they have DJs and a laser show was just beginning as we were leaving around 9:45.

Love this spot! Great food and drinks. Kind wait staff. Came during a crowded time pre concert and fully enjoyed it.

Wow, great everything. We went early without a reservation and got seated right away. They have a smaller menu (and smaller plates) that use a lot of locally grown items. We got the Bean dip, the salad, the ribs and the fried porchetta. We also had this blackberry buttermilk pie type dessert that was super good. Everything was delicious! Service was on point, we met the owner, nice guy. They have a huge outdoor area. Will be back!

We were looking for a quick bite and drink before the show at music hall and boy did we get lucky. While there were some other popular options that were walking distance from the venue, the vibe and menu here looked so unique that it's worth the short drive! Little did we know that Dallas Legend Chef Misti Norris (From Petra and the beast) is running the kitchen here at the moment and you know it's going to be good. While the menu currently is small, it is so darn good. We started off with the fish tostadas which were just so delicious and crunchy while letting the fish shine on its own, we had to order seconds! The potato costra while it looks strange almost like a chocolate bar covered in cheese, is also excellent and a rich addition to the menu (a nice plate to share for the table). The ribs were so unique, apparently sous vide and then cooked to a nice crisp these were so yummy and savory. To end the meal, they served a seasonal strawberry cobble with a thyme whip which was ridiculously good and a perfect way to end the meal without feeling too full. Drinks were good, servers were friendly and caring and the vibe both interior and exterior is just so pleasant. Go here before everyone finds out !!! Also welcome back Chef Misti !

10/10!! The vibes were amazing, and service was spectacular. The bar staff was so thoughtful and ontop of anticipating our needs. There was a DJ on the outside patio and the perfect spot for a cocktail!

I had the pleasure of dining here one early Saturday evening. I was unable to get a reservation before hand, but my party arrived early in the evening and was able to be seated right away. We ordered some yummy cocktails and perused the menu. The menu isn't extensive, but I appreciate that because it shows me what they feature has been curated carefully. One of the featured dishes was a fundraiser for a member of their community. I love it when a business supports their local community. We ordered five plates between the two of us and shared them all. I was especially impressed with the buttermilk blueberry tart. It was amazing. I noticed patrons walking in and getting personal greetings and/or hugs from the staff. I could tell that these regulars didn't just come for the food, but for the warm welcoming environment as well. It was as if Far-Out was home away from home for them. I know that if I lived close, it would be one of my favorite hang out spots. We will be back and will bring our friends.

Craveable cocktails, perfectly delicious tapas and such a bright & super fun vibe. Hope it's here for a while.

Incredible place with awesome food and amazing vibes. The restaurant is beautiful inside and outside and even had a dj on Friday night. Will be back!

Love this gem of a place; from the service to the rotating menu and absolutely nailing what an outdoor patio needs to feel like. Worth the trek off the normal restaurant path.

The food and ambiance were truly the best I've ever experienced. This is Dallas' best kept secret. The menu has slightly changed each time we come and everything we have leaves us speechless. I never do reviews but truly this place deserves to blow up.