American restaurant · Westwood
"Signed on talented New York City fine dining veterans to serve plates like salmon with sorrel sauce." - Matthew Kang
"The new full-service Fellow offers a grown-up lunch menu created by Chef Michael Bryant with Southern-inspired dishes. The restaurant has high ceilings, bright street view windows, and lounge seating. It seats 82 people and is located in a historic 100-year-old building that also housed The Moustache Cafe. Lunch is available Monday through Friday from 11:00 a.m. to 3:00 p.m." - Mona Holmes