Maria José Guillén Vargas
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We stopped by Ficuzza on Sunday during Pride. The restaurant had a calm, relaxed vibe, and we enjoyed a nice view of the street from the patio. Our server, Fidel, was incredibly friendly and attentive, making the experience even better.
The food was fantastic! We started with the Fritto Misto di Mare, which was perfectly crunchy and fresh. Then we tried the Salmon and the Sardina Spaghetto — the salmon sauce was absolutely delicious, I couldn’t get enough of it!
To finish, we grabbed a gelato from their gelato shop — such a treat, truly delicious!
We also had the pleasure of meeting Chef Niccola, who came to our table. He was so professional and kind — it really showed how much care goes into this place.
Thank you to the entire staff for such an amazing experience! We’ll definitely be back.