Finley's Tap House

Food was good. Wing sauce was a little lacking in flavor. Truffle fries were soggy. The steakburger was the best. Deep fried Oreo was amazing. Our waitress, Beverly, was as sweet as can be.

The atmosphere was warm and welcoming, the food was absolutely delicious, and everything came out fresh and perfectly cooked. But what really made the night memorable was our server, Gabi. She was outstanding—friendly, attentive, and made us feel genuinely cared for from the moment we sat down. Her timing was perfect, she gave great recommendations, and made sure we had everything we needed without ever feeling rushed. We even got a free fried oreo coupon for leaving a review!! It’s rare to find service this good. We’ll definitely be coming back, and we’ll be asking for Gabi again! Highly recommend.

Jess was absolutely wonderful. Honestly the best service we’ve ever had here. Chef came out to chat and told us all about his plans for new desserts and improving the quality of food. We had mostly sworn off this place but came on a chance, and now, we’ll definitely be back.

Best salad I’ve had in Springfield! Spinach was tender and fresh. The fried goat cheese was delicious. I will be back specifically for the salad! Other menu items ordered from my group were all very good.

Finley's Tap House is a pretty cool place! Andy (Andrew) being the star of the show at the bar! The food was fantastic and if I'm traveling through this area again I will certainly stop here!

First time visiting. The atmosphere is nice - kind of upscale pub, but not too loud. Food and service were great. Our server Haley was very attentive and friendly. Looking forward to coming back.

Stopped by for dinner the other day while visiting inlaws. Loved the atmosphere and the food was amazing. I really loved our server, Justina. Such a sweet girl. She made sure we had everything we needed and continued to check on us throughout our meal. Definitely recommend

Brought my foodie brother from Palm Springs here for the Yakisoba dish. Decided instead to try the burgers and fries. The food takes a little longer to get out but I believe that is due to a chef who takes pride in his/her work. The food was terrific even the green beans. The service was right on the mark although I wouldn’t be mad if they mixed in a young good looking male among all the beautiful young girls. Blink Twice was playing and were great and no, I’m not related. Third time visit and the food was amazing every time. Kudos to the chef.

Gabi was the best server! she made me feel so welcome and everything came out perfectly cooked

Had two amazing meals here this week. Isra C. was our server yesterday (Sunday) and very attentive. I got the fish sandwich with cornmeal breading and fries. My mom and bro got the soup of the day tomato bisque. Aunt got onion rings and a margherita flatbread pizza. Everything was very good and perfect portions. I asked for a kids menu as my mom doesn't eat much and they gave me a cute little coloring sheet menu with crayons. Mom opted for the soup of the day instead but there were several things she could have gotten, much appreciated to know this. We were also here on Tuesday evening and they had Music Bingo!!!! We had a blast, my bro won a game and a gift card to use at the restaurant! Very generous and a fun time. A very good selection of wine and food, special summer menu with drinks and desserts. I would definitely come back here soon.

I really can't say enough about Finley's. The service was excellent and so was the food. They have a wide variety of items to choose from on their menu and if what we had is any indication of the flavor, as first time visitors I can say we'll definitely be back! My spouse had the Pasta with Broccoli and Mushrooms with chicken added and she loved it! It's a large portion and she had enough for another meal to take back to the hotel. I had the Yakisoba Noodle Saute with chicken added that was excellent! I'd have a hard time skipping it next time we visit to try something else. All in all a wonderful experience and I highly recommend dining there if you haven't already.

We have been Finley's over the years several times and always had great food and drinks. Today was very different. Our server was very nice and attentive. Food on the other hand was very disappointing. We had Brussel sprouts as appetizers, which was as good as we remembered but our main dishes were really lacking the flavor. My Nashville hot chicken sandwich was anything but hot or spicy, it was basic breaded chicken sandwich with barbecue sauce on the side. My husband's brisket sandwich was just regular roast beef sandwich, tasteless, and our truffle fries were soggy. I don't think we'll back again.

I ordered the bourbon burger. It was very good other than the bun got soggy pretty fast. The french fries are homemade and fresh cut and very good. 0 to 10 with 10 the best, I would give it a eight.

Great food and very friendly people. I liked the ambiance. The beer selection was nice, unfortunately I was on lunch and couldn't partake.

We came on a beautiful night so we sat outside. Perfect weather. The service was what I'd expected. The menu prices were a bit on the high side but honestly after eating it is worth it. I had a handheld chicken bacon sandwich and the potato salad was homemade. Amazing. The cheese curds with beer batter cheese, amazing. My ex husband had the horseshoe. He said it was good. I want to get that next time. Try this. Just be prepared for a bit of expense. They also have a beer and wine selection.

Poor service, had to repeat the order 3 times. Food doesn't have a proper flavor/portion to price ratio. Onion rings were good though. The place does attract a friendly customer base though, I would only return due to the nice atmosphere.

My friends and I arrived to Finley's at 8:30. We were seated immediately and our waitress vanished. Twenty minutes go by and no one has even offered us waters. If the place was packed I would have been more understanding but at least half of the tables were empty and I saw at least three workers on the floor. Every single table was getting attention beside us. I saw a table get a full condiment refill. Got refills on drinks. And get food all different tables all different times. I am just astonished with this service since this was our first time coming here and have always heard extremely high things of Finley's. Not sure if tonight is as a fluke or a normal but I would highly suggest something changes.

Went to Finley's for breakfast, which is apparently a new thing for them. The breakfast menu is relatively small, especially compared to that of La Peep's next door, but the food was delish! We sat outside on the deck/patio, which is dog-friendly, win! The service was great as well. Only reason we didn't give it 5 stars was due to amount and variety of breakfast options. But I imagine they'll expand as more and more people visit for breakfast/brunch.

Attended Finleys with friends on Feb 10th. The bruschetta Benedict had red onion on it. That was not on the menu. Had it been listed I would not have ordered it. Also there was no holindaise sauce. The English muffin was dry. The only moisture came from the poached egg on top which was nowhere near enough. The egg and yolk was lovely. It also included avacado which also wasn't listed on the menu but I love avacados so no biggie. But the red onion overpowered every other taste. I ended up having an onion Benedict. It was horrible. There was no tomatoes. I believe there was still at least balsamic drizzled but it was not prominent. This place used to be so good and my first brunch there was total crap. But the tater tots were good! I had to have that cause the kitchen RAN OUT OF breakfast potatoes. ‍‍

Great appetizers and a healthy drink selection. We tried the flatbread pizza, onion rings and tater tots tonight. Everything tastes great!

Per Finley's Tap House website: "...is a contemporary interpretation of a gastro pub offering a casual dining atmosphere, beers on tap, craft cocktails and a hand crafted, fresh daily, beer inspired menu." Per Google search results: "A gastropub is actually a combination of the words pub (short for "public house") and gastronomy (the study of the relationship between culture and food). Think of a gastropub as a, "restaurant in a pub." This place seems pretty popular, it was packed when we arrived and there was a wait. I saw all the demographics here, just as you would within your neighborhood. So they nailed that local watering hole expectation. I have a feeling this place is bustling even more during warmer weather, as they have an outdoor patio area too. Upon being sat, I noticed there was a quite a bit of debris on the floor and I had to dodge a few tater tots. I mean, we all drop stuff but it looked unprofessional. The vibe reminded me of a self-taught interior designer from the '90's who could not relinquish control and allow the more contemporary designer to do their thing. BRICK RED ALERT! BRICK RED ALERT! Brick red is not trending and no one told Midwesterners; as they are still doing accent walls too. Also, the other walls were mustard yellow (if memory serves). Then we have those generic canvas pictures on the wall. Beer taps in foreground? Heck yeah. Wine glass in foreground? Probably. Carpet? No!!! Let the contemporary designer continue ripping out the carpet and adding in wood floors that match what is around the bar. Let's keep going with the natural looking rock walls and built in fireplaces. While we're talking about updates, let's drop the cocktail menu cleverly named after Queen songs. Are we having a good time? Now you may be saying, "Ang, we've seen you go on about clever menu descriptions and puns. What gives?" Sometimes, when it's sprinkled here and there it is clever. With everything else feeling outdated, this just added to the body of evidence. There's a difference. Okay. Where was I? So the appetizer of cheese curds with sriracha aioli was ordered. The presentation was cool (served in a mini fry basket) and it tasted on point. Yet, the size was surprisingly small. I'm looking at the appetizer, thinking about the $14 price, trying not to chuckle at the absurdity, while listening to my husband encourage me to just enjoy the food. Yeah, he was right but that was not the serving size I expected. I ordered a Cesar Salad to balance out the deep fried cheese curds and paid around $14 for that too. Meat options were available for an up charge of $3-$5. What?! Now here is where I grab my soapbox. How can you serve a meatless salad and charge the same as a burger with a side? If I order a burger without the bacon, why don't I get a price reduction? If you offer vegetarian options, why don't you add in a creative side so the price feels justified. I'm kind of tired of paying the overhead for the entire restaurant. I'm eating salad folks. Up charge the carnivores so they can pay their fair share. I'm so annoyed at this point. This isn't just an issue with this place, it's most places! Just balance the perceived value. Most people will not pay $20 and $4.99 in shipping and handling. However, they will pay $24.99 with free shipping. Same with the menu. Burgers should cost more than a basic salad. Now I'm just complaining. Sorry! Overall, it was an average experience. Pub food should feel inexpensive and if it's not, the value needs to be upped. I would probably go back if I was with others who really liked this place. On my own accord, probs not. I'd give it at 3.5 but Yelp still isn't doing halfsies.

There are so many positives about this place - the food (everything is good), the service (our waitress was delightful but professional), and the clientele were average hard working people. The music was a bit loud & so we're other conversations- but the fault there is the hard surfaces on the structure itself. A few pieces of carpet applied in the right places would take care of that one problem.

Great local place with lots of wonderful food and drink options. Ordered the Smoked Cubano sandwich with homemade chips which throughly The atmosphere was full of locals and small groups so I can tell this is spot to check out while in Springfield.

My wife and I, and two of our friends, visited tonight for dinner. Food was good, service was good and then we got the bill. A 3% supplier cost surcharge??? The reason, I suspect, you add this to the receipt after we have eaten is we are stuck with the fee, and you do not want to pay to have your menus redone. Patrons should be warned of this surcharge prior to ordering. We will not be returning anytime soon. Instead of paying cash as planned, we used a credit card so you can enjoy that 'surcharge'. Very disappointed in this underhanded way to obtain more money from your customers. FYI, the restaurant later advised via Facebook the surcharge is listed on the menu. Not sure how you might read a menu, but I am looking for the food items, not the extra surcharge fine print. Also was advised by the restaurant other restaurants in our area have surcharges but I can assure you we eat out quite often and have not found one restaurant in Springfield having surcharges to the bill.

ice cold vegetables, no offer to make it better So so place I've had better and waitresses don't like to answer for things forgotten by others

I'm so glad we randomly chose this place for lunch. It will be our new go to in Springfield. Everything about it was great, food, drinks and service. We sat at the bar, so bartender Laura was our server. She was friendly and had great suggestions and info about drinks and menu. She made us several cocktails that were fun and super tasty. I ordered the Harlem supper club chicken. It was juicy, crispy, salty, sweet, it was stellar. Hand cut fries were crisp and well seasoned. My husband ordered bourbon gouda burger, he said it was good and the homemade potato chips were phenomenal. Can't wait to try more menu items on future visits. Thanks for a great experience.

We were in town 2 night and liked Finley's so much we came back twice. The cheese curds were the best I've ever had and everything else was amazing too. Including the drinks and special Christmas drinks!! Service was excellent, especially Saturday night our server Sam was the best. Highly recommend.

Worst ever! We went on Sunday morning for brunch at 11 am and they were no longer serving... it's not brunch it's breakfast then. Brunch is from open until like 2pm not 9:30am. Yes it was a table of 10 but still our waitress didn't pick up a single glass off the table until I took all 12 and put it on a clean table. The food was ok but they charge for everything! Ranch for my burger and fries was 75 cents and a $3.00 surge charge for a can of beer wtf... Will not be back anytime soon.

Food is good. But the staff is rough. They all seem miserable, the managers talk poorly of staff. Our napkin was clearly not washed, the staff was not welcoming and seemed bothered to get us drink menus. Really bummed because he heard such good things about this spot.

Stopped in two weeks ago and my party of seven had a mixed response. My food was outstanding, however, three of my dinner guests had their food come out wrong or simply did not enjoy their meal. Everyone loved the Autumn/Halloween cocktails but our waitress was not on top of her game; bit all over the place and it bothered some of my group. All in all I would go back again but some of the group said they would not. If the prices were 30% cheaper maybe you could bypass the small mistakes but for a tab of four the total hit $200...too expensive to have a mixed review from the crowd!

This was my first visit to Finley's Tap House but I will definitely be back! The service was friendly and very good. The food was absolutely amazing. Kudo's to the chef for sure. The only reason my review isn't a five star is because the Taps we let down and we couldn't try any of the craft beers which was part of the reason we chose this place for our family to have a get together. They were very apologetic and said that it being Sunday they couldn't get the company out to repair it. Considering Sunday is the only day that they open at 11 am. I would think that they could have paid for a Sunday repairman. Hence the four star. Just bad timing for us unfortunately. Burgers are a bit on the pricey side at 16.99 but they are specialty burgers so we felt it was priced right for what you get. Everything was absolutely worth the trip! Hopefully next time we can try a flight of the craft beers!

We usually like this place. We came in last night, it was somewhat busy but after seated we waited over an hour to get sub standard food. No one came to get us drinks of water or a beer. Not sure what was up but food wasn't good and service was awful. It will be a while before I return.

This was a bad bad dinning experience. We got seated by a kind waitress... and she handed our kids menus which were 9.99 a piece ?!?!!? I have three kids and it was lunch on a Sunday so now i am realizing that it will be very over priced. I am from Texas and I am used to good portions and great food.... Since living in the Midwest i have lowered beyond lowerd my expectations. I had heard from lots of locals this was sooooo good. So i tried it..... my son and i split chicken and waffles, my daughter ordered fries with a side of ranch and my 11 yo ordered fettuccine Alfredo on the kids menu. The food came out the fettuccine was in a 2-3 oz bowl.... I literally burst out laughing when i saw the size . My daughters fries were on a large bowl and had great ranch. The chicken and waffles was beyond strange soooooo spicy chicken that tasted vinegary with hardly any salt and a waffle that tasted and had the texture of a sugar cookie. We couldn't even finish two bites before both of us regretted it. At the end our bill was 36.00 it had a 3% up-charge just so they wouldn't need to increase the prices. Lol!!!!!! The prices were so high.... ambiance was just ok. Minus the bathroom Which had poo stains all over the seat. We saw other tables get served the food and the kids burgers and fries were huge so why the tiniest blandest portion of fettuccine Alfredo??? Also no side at all With chicken and waffles.... And the fries and side of ranch ended up costing 6.00 lol!!!!!! This has made me never want to try another local Restaurant that is American food..... it is the worst.

We tried brunch at Finley's because Le Pepe(amazing) was a 45 minute wait with piles of people in the parking lot. There is a reason so many people are there and there was no wait at Finley's. It seems Finley's thought they could catch all the overflow business from Le Pepe but they just aren't prepared for it. The prices are reasonable but we waited 1 hour for our food and could have eaten at Le Pepe instead. The wait staff complained about all the people coming in and how busy they would be. Not a good experience. They should focus on dinner and just stick with what they do pretty well.

Hands down our favorite place to eat in Springfield. We've been here 10+ times and never had bad food. Drinks are great, staff is friendly and always very knowledgeable about the menu. We have to get the Brussel sprouts every time we go. I'm on a veggie press sandwich kick, and haven't been able to get anything else since trying it. Very unique flavor combinations and something different than your typical "bar food." My only feedback would be the fries are just OK. There's so many other options that it doesn't bother me. Lots of local beers and they always have new cocktails whenever we go. If you haven't been. Try it ASAP!! -PS salads are bomb too

My wife and I attended Finley's for our Anniversary dinner while we were in Springfield shopping. We had a 20 minute wait, which was ok. However after that the waiting continued. Our waitress seemed very preoccupied with something going on at the bar. We ordered a cocktail and beer with waters and some roasted brussel sprouts. She came back with our drinks, minus the water, and asked if we wanted to order an appetizer. I replied "Yes the roasted brussel sprouts, when we order the drinks.?." She apologized, and said she get that in. She asked if we were ready to order then. We were, and ordered. My wife ordered the Chops Diane, and I had the steak with glaze. A little later, brought out by a different waitress, we received the brussel sprouts and they were under cooked and very crunchy. We sat for awhile and then the main course came. My wife said her's was delicious! Mine on the other had was under cooked / raw, and served with cold potatoes. I would have asked to have it sent back but our waitress was not around. Finally she came by and asked if I needed a Togo box. She apologized for not being attentive. Maybe it was just a bad night. We saw several other plates with burgers and horseshoes that looked good.

This has to be one of my favorite casual restaurants in town. Food is always delicious and the service is outstanding! They have a great rotating tap menu that I appreciate. If you can request Jessica, you will be happy you did. She is an amazing server and very knowledgeable of all the food and drinks they serve. I've gone here countless times and have been pleased with every experience. This is a place I can recommend to anyone looking for some great drinks and food out with family or friends!

Beer served was flat, and we were told by the waiter that we were wrong about that, the beer comes out of the "same tap"...made no sense. We offered the waiter to taste the beer, but he just kept making us feel like we were incorrect. No customer wants to feel like they are making a fuss or are wrong about their observations. Food was good, nice outdoor venue. I think the owners need to know that we did not have a great experience with the way we were treated.

Dakota is the best. Her attention to detail is outstanding. She's friendly and an asset to the team

Hey! I love restaurants with menu items that are unique from the status quo- why I decided to visit this one from out of town. Ordered to-go because of COVID, and got a Salmon Goat Cheese Flatbread with no goat cheese, and a Tater Tot Starter with no tomatoes. Took away from a lot of the flavor- with no goat cheese to cut the saltiness, the olives on the flatbread were too much. Really had high hopes and paid a pretty penny for two menu items without essential ingredients /:

Always friendly service, and the salads and brussel sprouts are excellent. One of our favorite restaurants.

we used to come here weekly...but the food and service have gone downhill. the ownership seems to be experimenting with inadequate staffing to save money...service sucked not because of bad servers...just not enough to handle the crowd. sauted veggies tasted like they were from a frozen bag of mixed veggies...instead of fresh veggies. i wont be returning!

Wow, I wish we had found Finley's sooner! What a great find. Comfortable but delicious pub food. They don't take reservations but they do have a texting system to alert you when your table is ready, which is incredibly convenient. On a Saturday night at 6, we waited for nearly an hour for a table, but it was worth the wait! The brussel sprouts, bacon and maple syrup app is sweet and spicy. The cheese curds are a must have item, light, airy and delicious. The farm house salad with chicken was huge and satisfying. The shrimp soba noodles were also very good. The lime added a fresh taste to the weight of the noodles. The fried chicken is a must have item, so crispy and delectable. Service was great. Our waitress offered to split the apps between us and the couple we went with without making a huge deal. It was very slick, other restaurants should take note. We will definitely be back to try other menu items!

Tried this place for the first time today and I wasn't impressed. They underestimated how many people would be there for Father's Day and didn't have enough staff. The staff that was working was not worried about the customers. They didn't look stressed or worried that people were waiting for a table their food or their check. My husband had the fried pork chops and they were delicious but the rest of the food was just so so. Our drinks were never refilled the entire time we were there. Then the server waited at the table and watched as my husband filled out the tip. I have ne we seen that before and it was very awkward.

Their food stands out in Springfield. The dishes are creative, they always put their own spin on a dish. Also, their horseshoes are on par with the other places that serve them around here (house made white cheese sauce). I've never had any issues with staff, everyone has been friendly. The pulled pork sandwich or brisket sandwich are a must try. While you're at it (if it's fall or winter) get a "Main Street Assalted Caramel beer with a sugar rim", you won't regret that.

Not customer-friendly establishment. Lazy, lackluster service. Apathetic staff. With growing competition around the place it won't be in business much longer. The cream always rises to the top!

This was our first time here and everything was top of the line, easily one of the the best places to eat in Springfield. Starting with stelar service with very attentive, personable, and knowledgeable wait staff. Which only was topped by incredible food. Large portions. High quality. Adding in a great atmosphere and design to the dinning room. Great current music playing at the perfect level: not too low you can't hear it but not too loud you can't hear your table partners. I'm not really a drinker, but I did peruse their very lengthy beer, wine, and whisky list with lots on tap and a long list of bottles. The singular drawback was their waiting area was very small in comparison to seating capacity. But their notification via text message for when your table is ready service makes up for it. This was our first time here, and it will certainly not be our last. Our new favorite date night place in Springfield.

I really like Finley's. There's a good vibe in there, the food is delicious, it's a casual spot to meet up for a meal with your buddies or go on a date. It's got a nice outdoor dining area too.

I had high expectations for Finley's but the night we went it was better for them to share a menu on what they didn't have because they were out of everything I wanted. Opted for burger and fries, the fries were lukewarm and when I brought it to the attention of our server he seemed annoyed~sorry that I wanted a hot meal~

Excellent healthy food options and great selection of beers. Service staff pleasant, attentive, got the order right. We'll definitely try this place again.

Not bad, not great! Loved holiday cocktails! That was fun and unique I thought! Service was great! Loved the beer cheese soup, the Cajun pasta was good, the Asian chicken noodles were way too sweet for my liking.

We came with a large group of 30 with a few hours' notice. They were amazing. Jordan the owner was so helpful, polite and professional. Our server Dakota was great--friendly calm and professional with such a large group. Everyone's food was delicious and drinks just as good!! Thank you for a great experience!!

I have been here off and on since they opened. I am never sure what to order. I got the chicken and waffles. The waitress offered to swap out hot chicken for regular chicken. Wow! Chicken was so crispy and juicy. Waffles were small but just the right size with butter and syrup. As a meal - delicious! The place was busy but they handled it all. I will up my rating to 5 if it's this good next time.

I've been eating here for a couple years now and it's been the most dependable restaurant i've ever found. Always great food, excellent beer selection and warm, friendly staff. This last time was over the top though. I messaged the restaurant on Messenger about a surprise birthday candle for my gf dessert. They ran out to Walgreen's to get a candle! Fantastic evening at our favorite Springfield restaurant. I highly recommend (we had the gouda burger and the farmhouse salad).

I love this place! Great service, reasonable prices, nice portions. Simple menu, yet plenty of choices! I love their vegan chilli and cubano sandwich. I am hispanic and the Cubano is a staple, very popular and thwir version made it justice. Their potato salad is delicious!!!

Stumbled upon Finley's today & REALLY ENJOYED IT! Comfortable atmosphere, great menu selection (including vegetarian!), friendly service. Loved that everything is made fresh & the portions were HUGE, so bring your appetite!

The line gets long after 5:50, so make sure to come in before that time. Overall, great service, amazing food, and a nice environment. I had the meatloaf, and definitely recommend it. It's a great place to eat if you're looking for a place that is flexible, and has meals that are great for lunch AND dinner. It was just great. Also has a nice outside patio with those heat towers and lights. And it has TVs so you can watch sports!