Firebirds Wood Fired Grill

Great dinner. The food was excellent. We started with their signature cocktail. Then the main dishes. Our server was great and responsive to any asks. The atmosphere was great and cozy. Great evening.

It is always a nice lunch here with the family. The food is high quality , the place is clean, the atmosphere is nice. It’s always somewhere we like to stop when wanting to have a nice sit down meal. My kids love the salmon and burgers. My wife and I always get a steak with the Parmesan mashed potatoes.

Food and drinks were excellent. Service was slow and not as attentive for a reservation with a less than packed house. This was on a Thursday night as well. It felt a bit rushed as the bill was at the table not long after our food had arrived. Cleanliness needs to also be addressed the floor underneath our table wasn't the best. We were attending a concert in the area and we chose Firebirds for dinner for the first time. We will be back but these were some of our observations during our time spent.

Firebirds has a truly delightful ambiance that creates a perfect intimate setting for a date night. The atmosphere is really nice and makes you feel special. The steak was juicy and cooked well. However, the potatoes were a bit off, they had a mushy texture that didn't quite hit the spot. Maybe a different preparation method would bring out their potential. Overall, I'd still recommend Firebirds for its great ambiance and good food.

Not so good if you have dietary restrictions What I got the grilled salmon with a spicy rub and added carrots on the sides. I was able to not use the butter for my salmon. The salmon was decent, the mushrooms were too saucy, the broccoli was the best veggies option, the carrot I was disappointed it had some cheese on top. It also wasn't as soft and cooked as I thought it would. Also for the ahi appetizer, this was really good, just slightly dry but overall still good. Good sharing portion. Environment This was a stand alone building, there is plenty of parking - a parking lot. Inside there was a lot of seating available. Great place for large parties and also a nice ambiance for dinner setting. Niceness of the staff Despite being a big party, there was always someone there to ensure we were taken care of. Great and attentive. Dollar I don't remember the pricing as I didn't pay Yes I would, and would def try other items. I wish they had better guidance on dietary restrictions especially for dairy...

The resturant was nice, and our server Tana was great. The food was okay but some of it definitely needs some work. I went to the restaurant with a friend. I ordered the ribs which were excellent, the potatoes were however not good and the street corn was OK. The table got queso dip as an appetizer, and it was delicious. The food needs some work especially for the price

My husband and I just finished eating here. The bread was delicious and so was the tortilla soup. I had the Firebird pasta and my husband had the Parmasean Chicken. We ordered the eggrolls and didn't get them till we were almost done with our meal. The server Ernesto took our order and didn't come back till we got our food and I had to ask for the appetizer. We had to ask a different server for togo boxes and our check. When we got our check, we still were charged 18$ for an appetizer we didn't even get till after our meal! I have high expectations for restaurants and this place fell short! Food was good though!

Decided we'd try this place for our anniversary. We made a reservation. The table they saved for us was right next to the kitchen door. I would have expected a better table with a reservation. Servers repeatedly stopped next to our table outside the kitchen doors to talk loudly to each other. We ordered and our server brought us bread. It was still gooey and unbaked at the bottom. We explained the issue and got a new loaf. We ordered an appetizer with the sauce on the side. It arrived with sauce covering it. We reminded our server we had ordered it with sauce ON THE SIDE. She brought a new one without any sauce at all. We both ordered medium rare sirloin. My husband's arrived medium, and he said it tasted like a filet and not a sirloin (not that that's necessarily a bad thing). The steak butter was heavy on the oregano, which was not listed on the menu. I dislike the taste and would have ordered something else had it been disclosed. We did enjoy the overall vibe and ambience. It was visually interesting. Overall it was a disappointing evening full of errors. I think next anniversary we'll stay home and cook for ourselves.