Yelena G.
Google
Spent a great evening at Fleur's with friends. We ordered several appetizers, including Beef tartar, Pork & pistachio terrine, Sesame carrots. Also got a complimentary salad from the kitchen, which felt like a nice touch. All appetizers were top-notch, each with its own palate treats and nuances, creatively made and perfectly presented. For the main courses we had fish and chicken, and both were delicious. I was surprised by the fact that despite being open for 2+ months only, the restaurant has already got the warm, friendly, special vibe.
It's my second time at Fleur's, and some new seasonal offerings have been added to the menu, which added to the diversity. Our server Anya deserves a special mention, as she was extremely professional and warm at the same time. We felt like we were at a friends' house for dinner. You need to try and save some space for the dessert, which is challenging but absolutely worth it. We were full, but the desserts were so unbelievably good that we almost ate the decorative flowers (they are edible 😊). We will definitely be back, together with numerous friends.