Sherry Y.
Yelp
After a short walk from the Myrtle station, For All Things Good was a welcome reprieve from the constant New York coastal summer humidity. We ordered Topo Chico, horchata, tyaludita, and a breakfast gordita. I will say, the portions were definitely east coast "the eyes eat first, but you leave a little hungry." However, flavor game was on point. The masa and homemade tortillas were speaking to me, especially their gorgeous navy blue color. The horchata had the perfect, creamy consistency with a cinnamon bite. Yum. I dream of that horchata.
The baristas and staff were lovely, some of the warmest in the area. (Well, warm for New York). There's even a small closet of a bathroom in the back for patrons. The seating feels bright, poppy, and minimal. It was a little tricky to maneuver with an under-one in tow, but the people were all understanding. Tip to parents: if you snag a window seat by the bench, you can distract your little one while having a semi-private corner.
There were beautiful windows and natural lighting here to accompany the fantastic food. Highly recommend.