Vlad V.
Yelp
I stopped by Foreign Grill for dinner on a Thursday. Located in Stetsi Food Hall, I was super pumped to check them out. Why? While Houston has a great food scene, and a diverse one like that, Eastern European cuisine is lacking here. Unfortunately, it did not live up to the hype.
Since Foreign Grill is located in a food hall, service and ambiance are not a big part of the experience. You order at the counter, and they bring your food to you. So let's focus on the core of all of this. The food. Foreign Grill features a mix of Georgian, Uzbek, and Ukranian food. I am a huge fan of Georgian food. I've had it in Russia and also at a wonderful Georgian restaurant in Tampa. When it comes to Eastern European food, it may be at the top of my list.
One of the stars of Georgian cuisine is khacapuri. This incredible appetizer is basically a boat-shaped cheese bread (using local cheese). In the middle of a boat is an egg yolk that you then break and spread across your bread. Throw cheese on anything and it's better. Throw eggs on anything and it's better. These are two principles I live by. When done right, khacapuri is a warm delight. Foreign Grill sadly produces a mediocre one.
First off, the size of it is on a small side. To the point where it's the smallest one I've had. And expensive for what you're getting. Also, it was served lukewarm. The khacapuri lacked the gooey cheesy flavor that makes it next level. And the bread itself lacked the oompf and freshness that I expected. Given how excited I was to try it, it was a big letdown. Perhaps other things on the menu are better. I appreciate the void they fill in Houston cuisine wise so I sure hope so!