Forsyth Farmers' Market
Farmers' market · Savannah
13 E Park Ave, Savannah, GA 31401
Highlights
Local produce, meats, cheeses, baked goods, coffee, and art.
Local produce, meats, cheeses, baked goods, coffee, and art.
"Beneath the towering oak trees dripping with Spanish moss in Forsyth Park, visitors sampled raw wildflower honey and found that the beautiful surroundings only amplified the quality of the honey they got to sample. Crowds enjoying a beautiful day mingle with vendors eager to share flavors tied to place, making the market both a scenic outing and a source of memorable, locally produced edible souvenirs." - Giovanna Caravetta Giovanna Caravetta Giovanna Caravetta is a travel writer based in Southern California with a passion for embracing la dolce vita. She loves soaking up dreamy sunsets, wandering along new streets, and savoring delicious food and wine pairings. Travel + Leisure Editorial Guidelines
"Every Saturday year-round, local farmers and vendors are set up in Forsyth Park, providing items like produce, artisan cheeses, jams, and jellies. “It’s always very seasonal, with 30-plus vendors coming out each week,” says Culberson. Bring your appetite along with you, too, for snacks as you shop. Plus, if you have kids with you, stop at the Youth Booth for free educational activities. “If you register, you get $5 per child to spend at the farmer’s market,” says Culberson." - Karen Norian
"A Saturday morning market located in the park that draws locals and visitors alike for fresh produce and artisanal goods, recommended as a pleasant way to start a morning before exploring nearby Bull and Broughton Streets." - Lydia Mansel Lydia Mansel Lydia Mansel is a writer with more than eight years of experience editing and writing for both brands and online publications—with a particular focus on travel, fashion, and lifestyle. She’s also the founder of the travel site justpacked.com. Travel + Leisure Editorial Guidelines
Forsyth Farmers’ Market’s mobile arm is evolving in 2025 toward pop-ups, CSA-style options, and neighborhood events, continuing its mission of SNAP-friendly, community-based food access.
Savannah’s producer-only, food-only market anchors Saturdays with 60+ regional vendors and SNAP doubling. Frequently recommended by travel editors and praised by Southern Living and U.S. News Travel for an essential taste of local culture.
