Nestled in a vibrant industrial space, Forum 55 boasts a tasty array of food stalls—from gourmet tacos to a sprawling salad bar—with quick, kiosk ordering and a lively atmosphere perfect for a swift office lunch.
"Catering primarily to office workers, this 10,000-square-foot dining hall is open Monday through Friday for breakfast and lunch. Eaters use automated kiosks to place orders from the stalls, which include Pork & Mindy’s and its signature “Bao to the Pork” sandwich (smoked pork shoulder topped with plum sauce, pickled daikon and carrot, and cucumber and jalapeno relish on a bao). There are also rotating pop-ups, dubbed the Apron Exchange, aimed at highlighting women- and minority-owned businesses." - Jeffy Mai
"THE LOOP— A fourth location of the Carmen Rossi/Phil Stefani/Adolfo Garcia collaboration, Broken English Taco Pub, has opened inside the Forum 55 food hall. The menu includes carnitas-style pork confit tacos, fried chicken tacos, and Baja-style fish tacos with smoked slaw and ghost pepper mayo." - Ashok Selvam
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