Supermarket stocking a variety of Asian groceries (from Chinese to Indian), plus ready-made meals.
"When you walk into Fou Lee you are immediately immersed in aisles of Asian produce and groceries. This staple grocery store also has a deli that has fed generations in the community. Fou Lee’s fried fish, crispy shrimp, and ready-to-eat Filipino dishes compliment any routine shopping trips made to this establishment." - Ronnie Estoque, Eater Staff
"This is the main Beacon Hill market for people (including many local chefs) who want to stock up on Filipino ingredients, such as fermented fish sauce, which has a wide range of uses. But there are many excellent grab-and-go dishes perfect for takeout, including ube pastries, fried anchovies, and dinuguan, a pork blood stew." - Gabe Guarente, Jade Yamazaki Stewart
"Fou Lee in Beacon Hill is the go-to market for people who want to stock their ingredients with Filipino ingredients. Find fermented fish sauce, shrimp, packaged goods, and prepared dishes including ube pastries and dinuguan, a pork blood stew." - Sonia Chopra
Nesi Fainga
Meng Thao
Einjelle Dee
SUSAN H A
Nathaniel
Karlo Garcia
Lala G
Danko Weedburn