Foundation Tavern & Grille

Bar & grill · Portage Park

Foundation Tavern & Grille

Bar & grill · Portage Park

1

5007 W Irving Park Rd, Chicago, IL 60641

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Foundation Tavern & Grille by null
Foundation Tavern & Grille by null
Foundation Tavern & Grille by null
Foundation Tavern & Grille by null
Foundation Tavern & Grille by null
Foundation Tavern & Grille by null
Foundation Tavern & Grille by null
Foundation Tavern & Grille by null
Foundation Tavern & Grille by null
Foundation Tavern & Grille by null
Foundation Tavern & Grille by null
Foundation Tavern & Grille by null
Foundation Tavern & Grille by null
Foundation Tavern & Grille by null
Foundation Tavern & Grille by null
Foundation Tavern & Grille by null
Foundation Tavern & Grille by null
Foundation Tavern & Grille by null
Foundation Tavern & Grille by null
Foundation Tavern & Grille by null

Highlights

This stylish neighborhood hangout serves up elevated pub fare, a great beer selection, and live music, all wrapped in a relaxed, modern vibe.  

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5007 W Irving Park Rd, Chicago, IL 60641 Get directions

$10–20 · Menu

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5007 W Irving Park Rd, Chicago, IL 60641 Get directions

+1 773 282 8654
Foundationtavernchicago

$10–20 · Menu

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Last updated

Mar 4, 2025

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"A neighborhood beer bar with food and live music, expected to open this spring." - Naomi Waxman

10 Upcoming Chicago-Area Restaurants to Know - Eater Chicago
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Katie Cole

Google
Fabulous ambiance with amazing food and drinks! My mom and I visited for the first time tonight and we were very impressed. I got the shrimp po boy which comes with fries and it was delicious and the fries were perfection. Also the music mix they were playing was on point. Definitely check this spot out!

J

Google
Sliders were bomb! Krombacher beer was smooth and yummy. They also had live music with a very nice stage. Think acoustic vibes. Our serves was amazing and made us feel extremely welcomed, shout out to her ! Ordered 2 Manhattans and although I prefer them served on a Martini glass vs a whisky glass, it was smooth.

Veronica Molina

Google
So I have passed up this place many times and finally decided to try with my sisters. I have to say I was pleasantly surprised. The whole atmosphere was very friendly, chill & family friendly with an over all sleek modern look. Food was delicious & Drinks were tasty 🍹 KUDOS to our server/bartender Angelica; not only was she lovely but all of her recommendations were on point -( ex. chicken bruschetta flatbread, shrimp tacos and brownie a'la mode) Definitely coming back... YUMMM 🥰

Maxine Casimiro

Google
Food and drinks were GREAT. Had a little dinner getaway time with my husband (without the kids). I love the bricks and vintage feel of the space along with a stage. We enjoyed liver performances that didn't overtake the small space but rather created more ambience. The waiter was lively and truthful about the menu gave good suggestions on food but didn't know about IPAs. All and all good times.

Uriel Sandoval

Google
Very glad to have this in the area! A middle ground between Sutherlands and Community Tavern. Nice ambiance (gut rehab?). The plates seem like they’re from West Elm. The place even smells like a hotel when you first walk in. Attentive service (nice job Sophia), fast kitchen and bus team. Good local beer selection. Had the Lake Effect 45th ward seasonal. Best Brussel sprouts in the city! Ordered two. Thumbs up on the rest of the meal (Steak w/Chimichurri; Mussels). I’d revisit the choice not to have wings on the menu. It makes sense if the strategy is to provide a Fulton market experience. You realize that’s not the case when you see the 80s cover band poster for Saturday. Looking forward to see how the use of the stage lines up with the vision of the space.

Theresa Strand

Google
Sam Robbie Lauren and Anne THANK YOU The food was incredible!! The ambience was off the charts!! We will never forget our 27th anniversary

Rachael Santos

Google
This place was originally a small locals bar, but the owners decided to take a new direction and create a roomy restaurant good for casual dining and celebrations. With a smaller menu they have been able to focus on perfecting each of their dishes and it has not gone unnoticed. I’ve been for dinner a few times and for brunch as well. For appetizers I have had the beet and burrata salad and the mussels multiple times. The burrata is super smooth and creamy and pairs perfectly with the sweetness of the beets. The sauce the mussels come in is made with coconut milk and they add slices of asian pears as well. It has the perfect amount of kick without being spicy to the point of overwhelming the other flavors and not once have I had an issue with grit in the mussels which I have experienced at many other restaurants. The shrimp tacos are delicious though a bit small and the tenderloin sliders are the perfect size to have as an entree with a side or salad. For entrees, I have tried the oxtail flatbread (which was perfectly sized to fill me up and have a bit leftover), the steak and frites, and the risotto. The steak always comes cooked to order and the chimichurri is so refreshing. The risotto is creamy and thick enough to stand on its own, but I like to add steak and it definitely takes it to the next level! It’s portion size is enough for two meals. I haven’t tried many of the sides but the Brussel sprouts with pistachios, lemon zest, and balsamic glaze are out of this world. My mother has had both the lamb burger and the Crispy chicken sandwich which she raves about as well. As for brunch, they have simple options like eggs, a choice of meat, and potatoes, but they also have options like the crab cake Benedict and stuffed French toast. The French toast is refreshing with the seasonal berries and bourbon lemon ricotta filling. It’s a bit heavy so I would suggest only ordering it if you are very hungry and if you like sweet flavors! The creole Hollandaise that comes on the Benedict is a absolutely delicious. Now I haven’t found it advertised online, but they do have a bottomless mimosa option for brunch which we took full advantage of and our waiter made sure to keep our glasses full. Now I have had the same waiter every single time I’ve been there. His name is Richard (Aka Rick) and he is probably the most attentive waiter I’ve ever had. He consistently checks in without getting to the point of being annoying and is incredibly accommodating. For example, my mother ordered a Tito’s martini, up and dry and I ordered the same thing except dirty. The bartender made two regular martinis, but not a dirty one. Rick instantly noticed and had the bartender remake my martini before it was even brought to the table. We were then given the second regular martini on the house due to the longer wait. We didn’t even have a chance to get to the point where we would need to complain, because Rick solved the problem before we even knew one existed. In summary, the food is delicious, the atmosphere is relaxed, and the service is phenomenal. The specialty drinks are pretty damn good as well. I’m personally a big fan of the don’t blink. This family clearly cares about their business and their patrons and it is reflected in every area including the food, the service, and the interior of the restaurant itself. I highly recommend giving it a try and supporting a local neighborhood business! Also, sorry I did not take more pictures (I was too excited to eat)!

Trisha Koors

Google
What a hidden gem! Stopped in for a quick bite and ended up staying a couple hours. They had a Happy Hour special on Saturday which is almost unheard of. The food was great, I got the burger and brussel sprouts. Diverse draft beer selection. Tv's everywhere, this place has a lil something for everyone!