Farm-inspired American fare, plus sushi & cocktails served in sleek, eco-chic digs with river views.
The Washington, Harbour at The Georgetown Waterfront, 3000 K St NW, Washington, DC 20007 Get directions
$$ · Menu
"The beignets at this American chain come with a variety of dipping sauces: raspberry, chocolate, and caramel. They’re listed as “Uncle Buck’s Beignets” ($10.99). The Founding Farmers that started it all on Pennsylvania Avenue NW offers the same order." - Abi Newhouse
"This Georgetown waterfront restaurant has been a longtime tiki destinations. Whole sections of its drink menu are devoted to Zombies and Mai Tais. Scorpion bowls are around here, too." - Missy Frederick
"This Georgetown waterfront restaurant has been a longtime tiki destinations. Whole sections of its drink menu are devoted to Zombies and Mai Tais. Scorpion bowls are around here, too." - Missy Frederick
"There’s a tiki-themed menu at Farmers Fishers Bakers on the water in Georgetown, and many of the drinks are topped with tropical garnishes. The frozen gin and tonic and lava flow, a rum and coconut-based concoction, are house specialties." - Vinciane Ngomsi, Tierney Plumb
"When Robinson finally got a chance to train as a bartender for herself, at Farmers Fishers Bakers on the Georgetown Waterfront, she says she showed up late one time and had a manager threaten to take away the opportunity." - Gabe Hiatt
