Four Winters

My favorite ice cream shop so far. they never let me down. A mini is $6 and you will get a taste unlike the Milk & Cream Cereal Bar.

Fun fun fun. Kids get a real kick out if watching the ice cream get made. Well balanced flavors. They should however spend a little more time in upkeep. Tables were dirty and sticky.

Awesome ice cream but too slow in managing any rush. 15 minutes for dessert is not reasonable when that's all they do. I know is great ice cream, but not for business

Cute place. The seasonal flavors are good (I tried the Spiced Hot Chocolate and the Apple Cider). The prices are a bit high for what you get and seating inside is limited but it's worth popping in if you're in the neighborhood.

Amazing flavors... love how the ice cream is made to order. It is slow if there is a line but we were lucky and didn’t wait long.

To be honest, I was a bit skeptical when I first visited, as yet another fancy ice cream place in LIC, but I was pleasantly surprised. The place is certainly not overboard in terms of looks, but the ice cream is a real delight. The pumpkin spice was a perfectly balanced flavor with excellent texture and taste. The apple cider sorbet was equally good and delivered the right balance of sweetness, flavor and texture. I like the fact that there are limited number of flavors to chose from, instead of a giant list of ice cream concoctions of any imaginable flavor. Service is very friendly and fast.

The staff was very nice and explained everything. My order came out pretty quickly. It was a little on the expensive side at around $6 for a mini (which isn't actually that small). But my real issue is that I ordered the cookie dough sunday and thought the actual chocolate chip cookie dough chunks were pretty terrible. The rest of the ice cream wasn't too bad, but the cookie dough topping kinda ruined it.

Good ice cream. A bit pricey. Not as quick as your typical ice cream shop - may take 5-10m from the time you order. Employees are very nice and will take time to explain the options. They freeze the ice cream with liquid nitrogen in front of you which can be cool to watch.