Foxy Brown

Trendy, modern feel with a bar in the center, inside and outside seating. It was nothing special, but it wasn't bad. The steak was cooked absolutely perfectly. The menu was a little too rich/ sweet for my taste. Would have enjoyed a simple pancake or French toast option. The service was fair, but nothing special.

Customer service and atmosphere was great however the food was just “Okay” and nothing to rant and rave about. We ordered shrimp and grits, and chicken and waffles and pancakes. I’m not sure that they use any butter or oil in their dishes because the waffles and pancakes were the most driest I’ve ever tried. Not even the syrup made them any better. As for the chicken on top of the waffles they were okay but the dryness of the waffles overshadowed the taste of the wings. The wings are not breaded so if you are expecting a breaded chicken, beware. As for the shrimp and grits, just “okay” as well. The menu mentioned “tiger” shrimp. Don’t expect the “BIG” tiger shrimp, instead expect the baby ones. Just wasn’t big enough for the amount of grits. The grits to shrimp ratio was definitely wrong. I like my grits a little creamy but these were far from creamy. Just regular ole grits. The gravy was good and seemed to be a cream based gravy. Overall, great atmosphere and service but the food was just okay. Would I return? Probably, but not for breakfast. Would give them another try but for lunch or dinner.

I attended brunch with a few friends. The setup of the restaurant is nice. We each ordered something different and, although pretty overpriced, everyone enjoyed their food. The chicken and waffles were good, but I was shocked to see that it came with only 3 wings (3 flats actually). The biscuit and gravy was way overpriced at $14. It was explained to us that,"the biscuit is big". It wasn't big enough to justify costing $14! But, I will say that it was good because of the gravy (way too much gravy though). The Hangar Steak Hash offered a decent sized serving. It was filling and very delicious. The Cock-A-Doodle-Doo and The Plate were also enjoyed by members of my party. We arrived at the tail end of Brunch being served and were very pleased with how quickly our food arrived. The kitchen closes at 3:30pm to prepare to begin cooking the lunch/dinner items at 4:30pm. We took a look at the lunch/dinner menu and saw some items we'd like to return to try.

It was our first time dining here and it did not disappoint! The staff was welcoming and our server, Bella, was amazing! We ordered from brunch menu and had the Eggs Benedict with crab cakes and shrimp cheese grits. Everything was delicious. Will definitely return.

Reservations recommended because they always seems to be busy. The server was attentive and greeted with the specials. It was half off bottles so we got a bottle of bubbles since it was new years eve. We got the French onion soup that had a delicious cheese blend and overflowed with flavor. The wing sauce was a bit on the sweet side which is to be expected when they are Maple bacon but the bacon chucks were a scrumptious topping. We were brought fresh, warm towels to the table that were wonderful after the sticky wings. My wife and I also shared the Patty melt which was tasty. We would happily come back again.

Cute spot in Fort Lauderdale, Florida. Plenty of parking in a few side parking lots. Walk over to restaurant. Plenty of seating outside on a nice day out with doggies, inside begins with a trendy bar area. Cute tables everywhere. Menu is delicious, and kitchen is open and busy. Foodie flavors made ud happy. Thanks for a lovely meal. Tempura Green Beans - delicious !! Pancakes Eggs benny Fresh Biscuit with homemade jam and butter Grain Bowl with fruit

I came to dine at this place years ago before they moved and absolutely loved it, so I was excited to order from them again. Unfortunately, I was beyond disappointed with the food this time around. I ordered the chicken and waffles. And for $16, I expected a decent portion and proper presentation. Instead, I got 3 small wings thrown on top of a waffle--definitely not what you'd expect from a classic chicken and waffles dish. Usually, it's served with tenders or at least a thigh and a wing. These wings were poorly seasoned and lacked flavor. And the bacon? I didn't even remember it came with bacon because it was barely visible. I expected at least two full strips, or a good amount of chopped bacon, instead it looked like they threw on half of a burnt piece just to say it was there. In my opinion, they need to either update this dish or completely remove it from the menu. It has to be one of the worst chicken and waffles I've ever had. And I honestly cannot believe that a restaurant with such a good reputation would look at this dish and actually serve this to their customers. That said, the service was great. I sat at the bar and everyone was beyond nice and attentive, which I really appreciated. Unfortunately, the quality of the dish just didn't live up to expectations, and I wouldn't recommend it.

Today I had brunch, and our host Nikki was just amazing!!!! ⭐. It was my first visit and she thoroughly explained the menu to include that drink menu completely and everything was just exceptional. Thank you again Nikki for making us feel so special. You are amazing!!!! ✨🎉