Fraula

Fine dining restaurant · Eixample

Fraula

Fine dining restaurant · Eixample

C/ de Ciril Amorós, 84, L'Eixample, 46004 València, Valencia, Spain

Highlights

Seasonal tasting menus with creative dishes & impressive desserts

C/ de Ciril Amorós, 84, L'Eixample, 46004 València, Valencia, Spain Get directions

fraula.es

@fraularestaurante

€100+

Reserve

@michelinguide

"Fraula is located just a few metres from the Mercado de Colón, a market that is a listed national monument and one of the best examples of local Modernist architecture from the early 20C. This minimalist-contemporary restaurant is both visually impressive and welcoming, and takes its name from the Valencian world for “strawberry”. Roseta Félix and Daniel Malavía, the two chefs at the helm here, enjoy creating a bond with their guests, hence their alternating appearances in the dining room. They offer three contemporary-style menus (Cebera, available at lunchtime from Tuesday to Friday, and two tasting-style menus: Alfàbega and Fraula) all of which are based around seasonal ingredients, especially those sourced from local market gardens. Dishes that stood out here included the Thai shrimp and, in particular, the free-range pigeon (with cappelletti pasta and blackberries) presented several ways: the roasted breast, as a stew, and with two delicious ravioli." - Michelin Inspector

https://guide.michelin.com/en/comunidad-valenciana/valencia/restaurant/fraula

View Postcard for Fraula

Stanislav Sarbinski

Google

I was eager to try the full course tasting menu at this year's(2025) Michelin-starred restaurant. I would say that I definitely expected much more from the food! I thought the first three small bites were amuse-bouches, but they were part of the menu. I also will not go into details on which dish was good and which was not... at that level and price - you expected everything to be good(Of course that may be only my taste.. and my girlfriend's one). And yes - there were some really good things - some of the dishes, presentation of the food(although they may add some more fancy way to bring it to you) and the service!

Ethan Seidenberg

Google

Superb. At this price point, the best meal in the city, and rivals the restaurants that cost much more. Every dish is delicious and beautiful. The menu changes frequently. The lunch for €65 is a particularly good deal, and tables seem to always be available. Despite a Michelin star, this place feels utterly underrated.

sonni paisley

Google

We celebrated my husband’s birthday with a week of tasting menus. We were excited about this Michelin star small tasting menu for a Friday afternoon without kids. Started lovely what we thought was an amuse-bouche but it was the first two appetizers. Fish was delicious and the wild boar was dry. Also my husband’s had a piece of foil in the boar when he cut into it. No apology. I was disappointed. The dessert was exciting and fun not to mention delicious with different arrays of chocolate. The cava was lovely as was the “fresh” white wine, the red wine is a wine I have back in my house currently. So props to our local wine bail for buying excellent wine served in a Michelin star restaurant.

Leon Hamilton

Google

An absolutely perfect experience. The warm and welcoming owners were working front of house the evening I attended as a solo diner and it was a privilege to have the menu and wines explained at each course. I opted for the full tasting menu and wine pairing, each expertly crafted, from the presentation, the execution, the wine, the dining atmosphere. I could not praise this meal enough, so balanced. The portion size was absolutely spot on, filling but not overfacing. This is a place I will be absolutely returning to on my next trip to Valencia.

Balint Regius

Google

Exceptional food and service. Every single meal was absolutely delicious and well presented. Highly recommended place if you are in Valencia !!

Jack Holzer

Google

A very bright interior setting for the restaurant! Most of the dishes are delicious and creative ! Only pity is the service a bit cold and distance , easily creates a bit serous atmosphere! One waiter often with poker face , would love to have a bit more Spanish smile ! Especially in a Michelin Star restaurant!

Sharda Olson-meyer

Google

The PRESENTATION of the food was immaculate, but the flavors were not there. There were some interesting textures, but without the flavor component, what is there? Wine pours and cava pours are approximately 1 ounce for $15. They rely heavily on presentation, flavors were subpar. We enjoyed one item. We had the six course menu.

Rhea Frederick

Google

Exceptional value for the quality of cuisine. Flawless execution of the dishes and stunning presentation! Such a delightful lunch coupled with gracious and professional service. A well deserved Michelin ⭐️ I look forward to returning to experience their other tasting menus.