French Quarter
Creole restaurant · Downtown ·
New Orleans-inspired cuisine, creative cocktails, and classic dishes
New Orleans-inspired cuisine, creative cocktails, and classic dishes
"A New Orleans–inspired restaurant and bar called French Quarter may open in Boston’s Theater District in the space currently occupied by Salvatore’s (545 Washington St.) if a petition to transfer Salvatore’s liquor license to the team behind Back Deck is approved; Back Deck chef Paul Sussman confirmed that, if plans are approved, renovations would start in September with an opening targeted for late fall." - Eater Staff
"True to its name, French Quarter serves up flavorful New Orleans-style cuisine from fried catfish and a smoky gumbo to Creole shrimp and grits and a variety of crawfish dishes. The cocktail menu includes New Orleans classics like a Sazerac and a Hurricane and a rotating menu of innovations like the River Queen with tequila, triple sec, lime juice, fresh watermelon, and grenadine." - Celina Colby, Eater Staff
"This New Orleans–inspired Theater District newcomer reopened and is encouraging reservations while continuing to offer takeout and delivery alongside its reopened dining room." - Karen Wilber
"Temporarily closed as of December 20 due to COVID-19." - Rachel Leah Blumenthal
"A New Orleans–inspired restaurant from the Back Deck and Fajitas & ‘Ritas team serving Cajun and Creole classics such as jambalaya, étouffée, and beignets alongside cocktails that complement the Gulf Coast menu." - Rachel Leah Blumenthal