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French Quarter
Creole restaurant · Downtown ·
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"True to its name, French Quarter serves up flavorful New Orleans-style cuisine from fried catfish and a smoky gumbo to Creole shrimp and grits and a variety of crawfish dishes. The cocktail menu includes New Orleans classics like a Sazerac and a Hurricane and a rotating menu of innovations like the River Queen with tequila, triple sec, lime juice, fresh watermelon, and grenadine." - Celina Colby, Eater Staff
