Fulton Fish Co.

I’ve had the pleasure of dining both at the counter and at the tables, and each experience offers its own unique charm.The attention to detail in the design of the restaurant complements the overall experience. As for the food, it consistently exceeds expectations. Each dish is thoughtfully prepared. The wine list beats most others in this area.

Prior to attending a show, I wanted to grab some lunch. We ate at The Fulton Fish Co. inside The TIN BUILDING. I have to say the drinks are great, the scallops were delicious but the shrimp cocktail was OUT OF THIS WORLD!!!! I never had shrimp cocktail this good and so fresh! The service was great. Our waitress was attentive. The atmosphere was also beautiful. I will be honest and say this place is PRICEY. I spent $120 on 2 small orders of scallops, shrimp cocktail and 2 alcoholic beverages.

Food was fair but truthfully you can find better deals at a lot of other counterpart seafood spots in the same area. Lobster roll was decent but bread a little dry, oysters are standard. I think more so my experience was based off the service. Unsure if I had an off day or it was just one particular server but my food took a very long time to come out. Servers didn’t really check in on me or refill water during the wait. When food finally came out didn’t really get checked in on how my food was (was hoping to get extra lemon and some sides) until basically my meal was already completed. Noticed the same server spent more time asking people sitting next to me about their preferences on what food comes out first, if they had any allergies, etc. which was diligence and care I felt didn’t really show up in my dining experience. I also felt my server lingering around and staring as I was eating without actually saying anything?? Weird and felt slightly uncomfortable. I don’t know if it was because I wasn’t dressed as fancy as other folks dining (came from something else and was going to wind down) or I looked young but truthfully that’s what it felt like which didn’t make me feel great. Food didn’t stand out as much to me for me to give this place a try again based on my experience.

The oysters were amazing. The crab was burnt and not good. Anyway, I like the vibe and atmosphere of this place. Very nice and polite people work there. Thanks.

I had a quick bite at the counter . I loved the decor. The food was amazing. I had a fish tartar and a glass of Grenache.

Located within the Tin Building by Jean George, this gorgeous bar has the most incredible seafood. We had oysters and fish and chips. Delicious martinis too. The service was absolutely spectacular!!! They made me feel like royalty. Can not say enough good things about this place

This place is a must-visit. The oysters were incredible, and the tartare and cocktails were just as good. I’m excited to try the seabass next time. The ambiance is very inviting and comfortable. Thank you 🦪🥂

We sat at a table across from the bakery, so atmosphere, though cute, wasn’t 100%—sitting at the bar next time. Overall, however, this place is IT. I nearly swooned over the razor clam crudo, and the deep fried sea bass (those words together had me skeptical) and the octopus knocked our expectations out of the ballpark. Great service. And, we stopped at he bakery on the way out, to buy pastries to have at the hotel for breakfast.

I wish I had discovered this place sooner! It's a gourmet grocery with an array of eateries. We had cocktails at one spot, appetizers at another--almost like a pub crawl, but all within the same building. Next time, we'll definitely do a proper pub crawl here! The boutique-like atmosphere was so charming. You can eat, drink, and explore the many unique little shops throughout the building. Highly recommend it for a fun night or day out.

I've passed the Tin Building a few times while walking around the South Street Seaport. I always had an idea of what it was but never knew exactly what it offered - mainly that Jean-Georges was behind it so it must have had something to do with food. Anyway, my friends and I had finished attending an event at Pier 36 and were hungry so we decided to head over to The Tin Building to see what we could find. The location of the Tin Building is ideal as it's right on the water and close to most of the shopping and attractions at the South Street Seaport. The building is split into two floors, with each of them containing a mix of shops, quick-service eateries, and sit-down restaurants. While food is the central tying theme, there's a good amount of non-food related merch to browse. There's a good amount to explore, and it's easy to spend a decent amount of time here. Overall, I think the Tin Building is just what this area needs - I don't think it's the best food hall or market in the city, but definitely worth checking out if you're in the area.

Completely revamped marketplace. Only a few years ago, the tin building was a dingy fish market. Now it's an upscale market with several bars and restaurants. We spent most of our time at their second floor bar. Solid selection of spirits. A bunch of interesting whiskeys worthwhile dunking neat. The beer bar was closed when we were here but it seemed they had about twenty taps. I had a couple matrinis. Bartender was superb. Great cocktails and great service. Gendered restrooms shared on the floor.

This is a fun but expensive marketplace for people who are in town visiting New York! Right on the water the location and building are stunning Th food inside left a little to be desired, it all looked amazing but tasted as if it were just being warmed up for us to eat. It was also super expensive for what it was

Really great selection of baked goods. I really enjoyed the raspberry croissant and margarita focaccia in general. This is on the more expensive side, but I prefer coming here rather than Chelsea market because it's not as touristy

We toured the Tin Building by Jean Georges. Loved it. Everything you could want in one place. Cafe, bakery, patisserie, fresh fish, butcher, fresh produce, sandwiches and salads, desserts, gourmet goodies and restaurants. We got sandwiches which we enjoyed: Mortadella and Ricotta on focaccia bread which was delish but ricotta was barely there. Prosciutto with burrata was also a little sparse on cheese. Despite that the focaccia was amazing. We also shopped fur gourmet goodies and the hit sauce collection was stellar. Really cool place a d if it wasn't raining would be great to walk around. Totally worth a visit.

Well, a lot can change since August 2022, when the Tin Building by Jean-Georges first opened up to today January 2025. A once bustling fabulous food hall of all times at a cost of apparently $200 million. The whole enterprise is losing approximately $100,000.00 per day. I am not a math expert but those numbers do not add up well. It was a mere whisper of a crowd today on a weekend. Good news: - It's less hectic these days, even with tourists. - The Bakery / Pâtisserie is still the best! Hands down - I still dig the location off the beaten path in the historic South Street Seaport neighborhood by the East River. Bad news - They had to let go of 100+ employees they chose without adequate ID. We already miss them, they were great... - Guessing we might be saying "Bye bye" to the JG Food Hall someday...stay tuned It's a sign of the times. Right? Thank you for reading

The Tin Building market was breathtaking! The setup of the different shops was spacious and welcoming. The vibrant colors and windows all around gave the building a stunning brightness. It was interesting to see how the marketplace that sold fruits and vegetables was mixed in with the various restaurants that you could get a table at. The restaurants all looked sophisticated, with both table seating and bar seating available at each one. There was also what seemed to be an Asian inspired section of the market where you could purchase different ingredients and products. My boyfriend and I decided to get a burger from the Double Yolk stall after walking around and seeing what the Tin Building had to offer. This building was a great stop for lunch and I'm glad it was on my New York must visit list.

This fairly new establishment (about 3 years old) is always a sight for sore eyes. It is vibrant in many senses including visually, and in the aromas. There are quite a selection of eateries to select from for any palate. Love the baked goods, fresh produce from the market and tacos from a taqueria in the top level. They've also added additional outdoor seating facing the water. If you've never had a chance to visit it is a must on any visitors bucket list. Besides it's in the Seaport area filled with lots to see and do.

Located on South Street Seaport by the Sightseeing Cruises. We were walking after dinner looking for a Café to sit and enjoy a nice cup of coffee and dessert. We bumped into this building that advertised T-Cafe, so we walked right in. We were impressed with this bi-level, beautiful marketplace in general. There are so many different types of shopping that include grocery, produce, meats, retail, restaurants, bar, seafood, and more. We had a great time at it's Café and enjoyed a peaceful evening.

This was the second time I've been to the Tin Building. The bakery on the ground floor looked phenomenal. Instead of getting the usual croissant or sweet baked goods, we opted for the focaccia which seemed to be very popular as the few people ahead of us also ordered the focaccia. We topped off our focaccia with some prosciutto and coppa that we bought from the meat shop! We even got to sample some cheese. Overall, fun place to go for a day. It also has a few restaurants like ABCv and a high end Chinese speakeasy on the second floor.

Worth checking out if you are in the area, this boutique-esque public market and food hall is like an upscale version of an indoor farmer's market, similar to those you'd find in many non-US countries. Walking towards the building plentiful outdoor seating encircles the building, with some first floor cafes and restaurants opening out directly to the sidewalk via classic pedestrian doors. Inside the grocery carries produce, dairy, meat on the first floor and dried/canned goods, tea and coffee and gifting items in the second floor. The cafe and restaurants include Patisserie (a French bakery), Crepes and Dosas (crepe stand), Taquito (a taco stand), Double Yoke (a burger stand), abcV (a veg/vegan restaurant that's part of the abc restaurant family), House of the Red Pearl (new Asian/Chinese), The Frenchman's Dough (an Italian restaurant), Fulton Fish Co (seafood), Shikku (Japanese sushi) and T. Brassiere. The beautifully arranged florist station located on the first floor is always a highlight. The Spoiled Parrot sweets shop is a sugar-lover's dream and also carries gelato. My only couple notes about this place are that the grocery items are on the pricier side and the location isn't very convenient if you're looking to do a larger supermarket run unless you live very close by, since finding parking isn't easy in this area. It's more of a place to buy souvenirs, have a nice meal and the occasional specialty item that's a treat. It's a bit out of the way for a casual bite unless you're planning some activities in the area.

Amazing marketplace at Pier 17, with options to sit in cafe, enjoy bakery goods, breakfast sandwiches, french restaurant, pizza, crepe, seafood, Chinese restaurant and many other options spread across 2 floors. They have household grocery goods like meat and poultry from butcher shop, fish from seafood station, vegetables, fruits, pasta, and many other options. They got online order pick up area as well. The whole space is maintained very well. Everything is clean and organized. The building looks new from outside. A must visit place in Pier 17 area.

Very fancy... reminds you of Eataly... but feels more expensive. The ground floor has like your market... but the whole pig display scared my kid a bit... lol. There's an oyster bar - with seats - get them freshly shuck and enjoy! The upper level has a bar and a sit down area, and some shop that sells David Chang's noodle & the now taboo chili crunch... The decor is nice and not overly in your face glitz. C'mon, it's the old Fulton Fish market after all. Might have been a gap here too... was it? I can't remember... let's just say the Seaport is not the Seaport we GenX remembers it. IYKYK

Love love The Tin Building. The bakery, the flowers, the patisserie, the shops and the restaurants. So beautifully thought out. Have lunch and a glass of wine-delicious!!!

A gorgeous smorgasbord of gourmet market goods and both casual-elegant and upscale eateries, the revamped historic Tin Building is sort of like a French version of Eataly. Jean-Georges is one of my favorite culinary creatives and I have adored all of his restaurants I've visited in NYC (the flagship one after his namesake, ABC Kitchen & ABC Cocina, Nougatine, Perry St.) but have yet to sample any of his newer ventures at the Seaport, which he seems to have taken over and made in his image with The Fulton and now this spectacular market. It is aesthetically enchanting and offers a full complement of epicurean delights, including a patisserie, deli, butcher, seafood counter, gourmet sweets, groceries, wines & cheeses, cafes & restaurants, and even a florist. The romantic warm amber & graduated pastel hues cast an aura of fantasy, as if you're on a movie set. Gourmands & foodies will swoon, but be advised that the fancy goods come with fancy price tags to match. It's a great place to stop in and have a beverage, snack, or meal when you're in the South Street Seaport area. Or if you're like me and constantly on the hunt for niche and specialty/imported food products to discover and to use in cooking, or in search of a unique gift for the discerning host(ess), this is very well a destination location worth a special visit.

The food here creates total contentment. The food quality here is remarkable. Every element of Tin Building by Jean-Georges meets expectations - the food quality, the interior design, the atmosphere, and the staff performance. The workers all seem engaged and happy. Everything here succeeds.

The Tin Building is by far the most stunning, immaculate public market I have ever had the privilege of laying eyes on. Complete with any type of business one could think of--butcher, ice cream parlor, wine bar, cheese shop, restaurants galore, asian grocer, and more, you won't be left wanting more upon leaving. Not to mention, the entire space is designed as if Architectural Digest and my Pinterest Board had a baby. Its beauty is both timeless and trendy; the space is incredibly thoughtfully designed and clean. Can't wait to be back!

This review is for the outdoor bar. I have recently been having enjoying this little outdoor bar. I usually have a very simple drink. The views are lovely and remind you a bit of an outdoor cafe in Europe. The decor is also very charming. Choose a shaded table for a truly comfortable experience. You are sure to enjoy this place. I had a mishap with my payment for my drink and needed some assistance. The manager, Theo, was phenomenal at trying to help me. We could not resolve the problem fully, but the fact that he had such a lovely personality, very forthcoming, and willing to do anything he could to try to solve this issue for me showed exemplary customer service. Just because of his kindness, I could not recommend this place enough. Rarely do you find a place, where you are welcomed with a smile and a pleasant personality. This one definitely is it.

I purchased items frequently at this place but it's disappointing when there is a problem with the product 1) no way to contact the shop 2) no one even bother to respond to my inquiry. I bought a small bottle of the Urbani White Truffle olive oil for $40. When I opened it at home it didnt have any scent of truffle at all compared to other brands. I pour some to taste and nothing. So I wrote to the Tin Building inmediately 2 weeks ago, I didnt get a single response. 1 week later I called the only number available the reservation line and told them I wanted to provide my feedback and get a refund for this fraudulent product. The lady said someone will get in touch. 2 weeks later still nothing. Very disappointing with the product and with the level of customer service at Tin Building.

Stopped in to grab an ice cream for my five-year-old at the candy spot. He usually always grabs one of their super cool lollipops, then walked over and grabbed the coffee for me and my husband. The bakery has so much variety of treats. The coffee could be

It can be pretty crowded on the weekends, so I would make a reservation at the restaurants if you're planning to get a full meal. There are stands of food on both floors and a cafe for more casual options.

Lots & lots of options in variety at this spot. The food was really amazing from the salad, turkey wrap, the sorbet and vegan ice cream there was not a bad item that we tried. Love the location, the ambiance and the overall vibes. Hope to visit again!

I don't know who Jean-Georges is, but his building is foodie heaven! We came down to Seaport to walk around but it was cool and rainy and I stopped in for a cup of coffee...but found so much more! It's an indoor market with several different types of gourmet food stations, produce, cheeses, wine, a coffee bar, bakery, deli, butcher shop, plus chocolate and flowers! And more! (I was eyeing the crepe station!!) If I lived in New York I would definitely come here when planning special dinners or events. On two floors with an escalator, there are also restaurants, bars, a sushi bar, and cozy places to grab a bite if you want to dine in. I would love to come here with my husband to walk around and see everything, and it would be a fun place to meet friends too. See my pictures!

Very cool marketplace by pier 17. They have restaurants, bakery, sweets and grocery all in one stop. Not many seats around and it does get crowded on weekends.

The Tin Building by Jean-Georges is a wonderful addition to the Seaport area. It is home too a few different restaurant's and they also have other types of shops in here too. It is very nice inside. Some of the staff that work here could be a bit more friendly and helpful but for the most part this is a pretty cool place.

I was visiting my dad in the office in Downtown Manhattan to help him out a little when we got hungry and decided to stop by the Tin Building for lunch. I heard that they had delicious salads, and I'm pleased to say that I wasn't misinformed. I ordered a salad with salmon, fennel, tomato, and peppers with an olive oil dressing mixed in. I've never been to a build-your-own salad place that had nice ingredients like this and didn't know what to expect, but once I got back to the office, I realized that the salad was so good that I couldn't put my fork down. The salmon was cooked perfectly, which is hard to do without overcooking and the salad wasn't too oily, nor was it too dry. The fennel also complimented the flavor of the salmon and the cherry tomatoes in the bowl. I can see why people love coming here, and I can see why this stop is so famous for its delicious food. Although the salads there aren't cheap the quality and taste of the food you order is well worth it as well as the view if you choose to stay and eat. I don't think I'll be back in the financial district anytime soon, but if I ever find myself near South Street Seaport for whatever reason, I know this will be on my list of go-to lunch spots.

Worth a visit, especially for foodies. The Tin Building Market reminds me of Montreal's Jean Talon market but smaller and curated for New York. You'll find top line gourmet items not readily available elsewhere in the city - especially in the butcher department. If you're a rabbit fan, they have it! (Although I never thought I'd find chickens more expensive than Kosher or Whole Foods Organic, but obviously the pictured Silkie and Golden chickens must be a real treat!) That being said, it's unlikely you'd do your regular grocery shopping here unless you run a hedge fund, have a trust fund, or won the lottery. If you're hungry or thirsty now, The Tin Building packs assorted good options ranging from coffee spots with baked goods or bars to restaurants featuring different global cuisines. And... if you're a vegan or vegetarian, there's ABCV.

Wow! How did i just discover this amazing food hall/market? After walking around on pier 17 and ice skating, we stumbled in here for lunch. Place has everything you need for lunch/dinner - gifts, chocolates, meats, sandwiches, restaurants, produce, desserts, etc! We ordered some sandwiches that were huge and reasonably priced for $10. They were super good and filling. The cookies we got were super unique and delicious - raspberry pistachio anyone? They also had pre made boxed items for take out too and such a variety of wraps, drinks, yogurts, etc. Would definitely come here for a casual meal or to walk around. Good spot for families or date night. Beautiful area along the water too.

Food (4/5): Ordered the matcha and coffee ice cream. The matcha ice cream was super delicious and creamy with the right amount of sweeteness. The coffee ice cream was a bit too bitter. Service (3/5): Nothing spectacular in terms of service but they got the job done. Ambiance (5/5): Beautiful venue with holiday decorations and multiple floors of restaurant venues. I came here alongside a large group for a happy hour event and it was a great venue for that purpose.

Beautiful food court! But hugely overpriced. Whole Foods often carries the same pre-packaged items -- sometimes for about one-third lower prices! But this place is so beautiful, just forget the prices and enjoy! I particularly like their cheeses and appetizers. The raw bar looks great too -- can't wait to try it.

Aesthetically, this place is beautiful. Gourmet grocery is underwhelming. We eagerly anticipated this visit and our visit to Fulton Fish Co. we never received our appetizer, our oysters were stabbed and served to us with split bellies and if hospitality is anywhere on your radar, THIS IS NOT THE PLACE. Manager scolded and had an awkward conversation with bartenders at the bar. Bartender was atrocious and not once were we greeted. @tinbuilding the people make the place. Fix that and you might have something.

Jean-Georges is a culinary mastermind, and was there himself during the opening weekend at the Tin Building, which I had the pleasure of attending last year. This enormous multiplex houses many concepts, including a fine dining vegan restaurant, high end Chinese restaurant, seafood bars, some fast casual concepts, a bakery, and a market with fresh produce. They've only recently extended their days/hours past just Thu-Sun and are now open daily so you can shop for all your artisanal, seasonal produce on any day of the week. It can get really crowded with tourists on the weekends so I prefer to go earlier in the week when it feels more tame. I've tried egg sandwiches, coffee, a turmeric spritzer, and many pastries and enjoy the pastries best. Whether it was a banana coffee cookie or a strawberry cupcake, everything was made with attention to detail. I'd really like to return to dine at one of their restaurants. The Tin Building is really changing the landscape of the Seaport area and turning it into a destination.

Before this opened I was quite excited about what Jean-Georges was planning with the space. After it opened, I believe during Covid, the reviews were pretty brutal and discouraging. Having just gone now I can say the environment is wonderful and the many Various gourmet offerings are very special. It's like a much, much nicer Eataly.

I love stopping by the Tin Building when I'm at the Pier. It's a pricey market but it's fun to browse and check out the restaurants/bars there. There's also a Tiny Tin Building that is a cafe a block away which is nice cause it's less crowded than the cafe inside of the Tin Building.

We stumbled on this location on our last day in the city. We were looking for a spot with a view of the Brooklyn bridge since my mom isn't mobile enough to walk it. We took great pictures of the Brooklyn Bridge from Pier 17 building (located next door). When you enter, it's like being transported to a different world. There are restaurants, bakeries, deli, grocery and much more. They had live music playing and the overall vibe was immaculate. We got the famous black/white cookie, got to try some fun cheeses and enjoyed a fun relaxing time before heading back home to Cali.

Probably my favorite foodie destination in NYC! There is something for everyone. Think elevated food court on designer steroids that is also half gourmet market, great cheese selection & local produce. So many little areas that focus on seperate things; A oyster bar, wine bar, burgers, Mexican just a little of everything you could want. Great to explore as a local or with out of town friends. One spot to definitely check out is the speak easy upstairs, such a special little spot! I also came recently for Jean-Georges's 50th Anniversary (was invited as media) and was blown away. Had the chance to try a little of everything. Each sections had some bites that they wanted to feature. Not a single thing was even just okay, everything was insanely tasty. Can't wait to come back to try more.

I love this place so much I'm considering moving to Fulton/Seaport just to be able to go every day. I'm a huge sucker for French food, ambience, and produce markets. Tin Building delivers all of this in a cool, clean, friendly environment. Every single employee in this place is so friendly and helpful. They all genuinely seem like they enjoy working here, which is really nice to see. When we visit, my boyfriend and I make sure to bring an extra shopping bag from home because we know we'll be laden with goodies when we leave. (Although the staff will happily offer paper bags with handles for your convenience.) Our favorites include the bakery, patisserie, café, and creperie on the first floor. The sourdough, pain de campagne, and baguettes from the bakery are top tier. At the patisserie, definitely grab the coffee cake. It's the best one I've ever had. The café serves La Colombe coffee, which is really just the icing on the cake for us. We always look forward to hitting up the creperie. The ham and gruyere with egg is *chef's kiss*. And, for New York, it's a decently priced and filling lunch. There are so many unique shops and products in this building. It's so fun to explore the space and discover new foods. Also, if you're looking for authentic French butter, Tin Building is one of the only places in NYC that sells Le Beurre Bordier, whose crafting process you might have seen in viral videos. I hope this wonderful place stays exactly as it is forever!

I can't believe I haven't been the Tin Building yet as it is simply such a great place with a lot to offer. There is a good chance that that's because it is so far downtown though, but well worth the trek especially when the weather is nice. The Spoiled Parrot particularly stood out to me- it is basically a high-end candy and chocolate shop with a plethora of options. Whether it's Tcho, Jacques Torres, even Chocolat Moderne, this place basically had all of my favorite chocolate brands in one location- what's not to love? I will definitely be back.

This place is absolutely stunning and features a wide array of food and edible goodies to host an elegant dinner party or give as gifts. It also has the most beautiful, well designed public restroom in all of NYC. Worth a visit just to use the loo!

Stopped by here after an appointment to grab a treat. Went to the pastry bar and got a raspberry crossaint. It was delectable!!! So fluffy and outside perfect crisp. Inside it had half cream and half raspberry filling that was the perfect amount of sweetness. 10/10, eat outside for waterside views.

This place is an absolute disaster. Ordered a crepe on a Saturday at 1:45pm. Was told it was a 15 minute wait. At 2:07 received a text saying order was ready, went to the counter but the person told me it was not ready and would be a few more minutes. After seeing that about of orders after ours were being served I asked for the manager who came by at 2:30. She seemed to sort things out but I was given a crepe with raw egg (see the pictures yourself). Half of the stations here are empty or closed down (ie sandwich and taco). Totally a waste of time and shocked that Jean George's would put his name on this place. Will never come back.

We had been out and about all day and were parked in seaport near the Tin Building so we stopped by on our way to the car in order to pick out some items for a light dinner. We ended up with some cheese, $14 strawberries, and a whole bunch of pastries. About $100 later we made a cute little apps and desserts board. The pastries were the best thing here. We had a clementine cheesecake, pistachio éclair, black & white cookie, banana cookie, key lime tart, and dark chocolate raspberry tart. The best thing here hands down was the banana cookie. It tasted like crisp chewy banana bread. I was also into the clementine cheesecake. I was sharing with a nine year old foodie and she thought the key lime tart was a little too acidic but I was into it. All in all this is a fine stop but be prepared for the prices. If I'm choosing between this and Eataly I'm choosing Eataly.

My husband and I visited this place last month when we were walking around the South Street Seaport. I've never been inside this building before and it was really cool. They had restaurants, cheese store, produce market, confectionery and ice cream shop on the ground floor. We took the escalator to the second floor and saw that they had more shops where you can buy spices, pasta sauces, bitters, simple syrups, balsamic vinegars, and more. As well as a lounge and Asian cuisine restaurant. I was in awe of everything. It was really beautiful inside this building. If you like to cooking, then this place has everything you need. The items were a bit pricey for my taste but I enjoyed window shopping. It's a nice spot for date nights.

Today was absolutely lovely at the Seaport. The outdoor bar at tin is truly delightful even though the prices are steep . The bartender was incredibly friendly, and the lavender lemonade was simply divine.

Excellent place for pastries, they have a huge variety of options, unfortunately we only came for breakfast, but we did come every morning as we were staying just a short walk away. Excellent croissants!

The Tin Building, a 53,000 sq.ft. marketplace conceived by renowned Michelin Star chef Jean-Georges, is a captivating haven for food enthusiasts like myself! So I'm perplexed by some of the 1 star reviews on here that say that people who work there have no clue what they're doing. In my own encounters, whether in the restaurant, bar, or tableware stores, their employees proved exceptionally helpful, affable, and efficient. While waiting for my son by their taco stand, the meat cutter graced us with a smile and a pleasant greeting. At the tableware store, a salesperson promptly assisted me in selecting the perfect aprons and oven mitts. When I asked about their candles, I received a thorough explanation of each scent and pricing details. The allure of their grapefruit candles, akin to Diptyque quality, prompted me to buy them as gifts, each priced at a mere $40! They also have pop-up restaurants with different themes for limited time periods and we were lucky to run into their bagel restaurant while there. We didn't have time to go and try Russ & Daughters for bagel on this trip, so we were glad to have run into this gourmet opportunity! And according to my friend, this was a lot better than Russ & Daughters. All bagels were cooked to order. They boil, bake and dip their bagels in their open kitchen and one diner actually wanted to participate in making her own bagels too. I've tried some of their restaurants like Frenchman's Dough, Fulton Fish Co, and House of the Red Pearl as well as the Cocktail Bar. All were excellent! We went there three times in one trip and I'm looking forward to going back on my next trip! I love it!

If you come here for anything, come for the pastries. The neighborhood is a cute place to walk around when the weather is nice. The tin building itself is very interesting and a great place to explore. They have restaurants, bars, shopping, desserts, and it's all under one roof. Really cute aesthetic and greats vibes. I wasn't very hungry so didn't get to try any of the restaurants but the pastries on the lower level near the entrance were impossible to ignore. I got a chocolate croissant which was absolutely perfect, a pistachio raspberry cookie which was one of the best cookies I've eaten, and an ice tea which was the perfect addition to my desserts. I'd come back to grab more pastries in a heartbeat.

Such a cute place. With lots of really good food! The upstairs with all the restaurants don't have the best views but is really cozy. The downstairs is a market / where you can browse - big fan of the bakery!