Chef Paul Toussaint Opens Caribbean Restaurant Kamúy in Montreal | Eater Montreal
"I found a chic new café-wine bar in the slice between Old Montreal and Griffintown (Cité-du-Multimédia) called Gabrielle, with a bright, tiled interior; it serves pastries from Hof Kelsten and coffee in the breakfast hours, a lunch menu from chef Samuel Sauvé-Lamonthe (ex-Laurie Raphäel, Renoir) featuring bright, fresh dishes such as beet-halloumi and burrata-tomato salads, and an evening menu from ex-Hoogan et Beaufort chef Alexis Yale-Soulière centering on fresh pasta and locally sourced sous-vide meat options. The spot is run by a team of four owners." - Tim Forster
I saw Jennifer on the recommendation of a co-worker and I'm so glad I did. You can tell she takes pride in her work and wants to continually makethem happy. She took notes! She is reasonably priced and did a great job.
Dixie N.
Google
Wonderful people, got me in the next day and my stylist was awesome. Found my new salon!
Philip S.
Google
Highly recommended. I've been going there for years and would recommend anyone looking for a salon, to make this your choice.
J D.
Google
Can't say enough good things about Lisa and company.