Experience the culinary artistry of Gaon, a three-Michelin-star restaurant in Gangnam, where exquisite traditional Korean dishes meet elegant, intimate dining.
"The quiet, restful and elegant dining space, as well as refined service make for ideal companions to Gaon’s culinary offerings." - Le Guide MICHELIN
"Gaon takes diners on a fine-dining journey through Korea’s culinary heritage. For its thoughtful interpretation of traditional food, the Gangnam-based restaurant holds an elusive three-Michelin-star rating, making it more than worthy of a splurge. Here, the experience is intimate—diners are seated in sleek, private rooms adorned with elegant art. Seasonal set menus, with courses like grilled Jeju perch and chicken stewed in red ginseng, are beautifully presented on custom tableware specially designed for the restaurant by the famed ceramics maker KwangJuYo. The highly trained staff offer impeccable service and speak English well. Advance reservations are required, as the restaurant only has four private dining rooms."
"Seoul’s two three-star restaurants Gaon maintain their status for the fifth year running." - Monica Burton
"Gaon retains their three-star status again this year." - admin
