Garage Passyunk
Sports bar · Passyunk Square ·
Huge canned beer selection, BYO food, games, and sports TVs
Huge canned beer selection, BYO food, games, and sports TVs
"A lot of sports bars are dark and have about as much space as a shipping container, but Garage is none of those things (don’t let the name fool you). Both locations (in Fishtown and East Passyunk) are large, airy spaces with garage doors that are thrown open as soon as the temperature hits 60, and have one of the biggest selections of canned beers in the city. The TV situation is ideal (there’s eight of them and a massive screen in the center), and when the Eagles game goes to a commercial break, you can pass the time at the skeeball machines or pool tables. " - candis mclean
"A lot of sports bars are dark and have about as much space as a shipping container, but Garage, which has locations in both Fishtown and East Passyunk, is none of those things. It’s a large space with garage doors that are thrown up as soon as the temperature hits 60, and it has one of the biggest selections of canned beers in the city. The TV situation is a little more tenuous than other places on this list, and they usually play music instead of the live broadcast audio, but we shouldn’t have to listen to Troy Aikman anyway." - candis mclean
"The neighborhood breathed a sigh of relief when one of the stinkiest auto body shops known to man closed and was re-birthed as Garage. If you get tired of reading through the extensive beer menu, there is skeeball and pool to keep you occupied. A great place to watch a game or bring a large group, and home to some of the best bartenders in Philadelphia." - P'unk Avenue
"Located on East Passyunk, Garage is the place to head for a more industrial vibe, with nearly a dozen TVs, rows of fridges stocked with cold beer cans, wings and house-made pierogi for snacking, and Skee-Ball to keep you entertained during halftime." - Ernest Owens, Eater Staff
"Located on East Passyunk, Garage is the place to head for a more industrial vibe, with nearly a dozen TVs, rows of fridges stocked with cold beer cans, wings and house-made pierogi for snacking, and Skee-Ball to keep you entertained during halftime." - Ernest Owens, Eater Staff