Vegetarian Indian cuisine from curries to rice dishes offered in a comfortable environment.
"South Indian fare is a leaner, meaner cousin to the creamy North Indian dishes more common in the United States. That’s evidenced across the menu at Gayatri Bhavan, bolstered by spicy sambars and chutneys. For an unmitigated slap of heat, order the mirchi bhaji, green chiles fried in chickpea batter." - Alice Levitt
Ratnakar R
Louis Smith III
sankar kolagani
Nita Shah
Briana Sanders
Neha Raj
aparna dubey
Jessica Vo