Sam K (Sammy K)
Google
From the grand double doors into its voluminous, artfully restored villa, Gerbou feels like stepping into a modern Emirati sanctuary.
The spacious interiors, accentuated with ghaf‑wood and camel‑leather, echo local heritage while retaining a contemporary elegance.
The menu, helmed by an Emirati chef, celebrates authentic flavors — from smoky, pit‑cooked machboos to vibrant mezze — all prepared with creativity and respect for tradition.
The sea bass hadiqa was my favorite, a coriander and mint infused ceviche. The petit gâteau that came with my cappuccino was a small baklavaish biscuit, a cookie baklava hybrid - love the small touches.
It’s a joy to taste familiar staples delivered in fresh, inspired ways, each dish thoughtfully crafted to spark curiosity and connection.
With its immersive design, cultural authenticity, and standout cuisine, Gerbou doesn’t just join Dubai’s vibrant dining scene — it contributes something genuinely new.
A must‑visit for anyone seeking depth, flavor, and a beautiful embrace of Emirati culture in every bite