Frank M.
Yelp
I am delighted to update my previous review of GG's Waterfront following my family's visit on a recent Saturday evening. Our experience was marked by excellent service, exquisite cuisine, and a charming waterfront ambiance.
To start, I ordered the Plantation Mojito, crafted with Plantation pineapple rum, coconut cream, lime, mint, and Angostura bitters. It was a refreshing drink, though I found it slightly light on the liquor. Shortly after, the bread and hummus basket arrived, and it was absolutely delicious.
For the appetizer, I chose the Caesar salad. The portion was generous, and the ingredients were incredibly fresh, making for a delightful start to the meal. Upon our server's recommendation, I ordered the Cioppino for dinner. This dish featured a sumptuous mix of lobster tail, clams, mussels, scallops, shrimp, calamari, fresh fish, all simmered in a rich seafood broth. The dish was excellent. As I wasn't too hungry after the salad, my friend and I decided to share the Cioppino, which turned out to be a wise choice. The kitchen was kind enough to split the portion for us, adding a great touch of convenience.
The highlight of the meal was undoubtedly the dessert. The Chocolate Hazelnut Bar, with its layers of brownie ganache, praline, and salted caramel, was simply amazing. Each bite was a perfect blend of textures and flavors, leaving a lasting impression.
Overall, I was very happy with the service, meal quality, and waterfront ambiance of GG's. My return visit has proven that GG's Waterfront continues to offer an exceptional dining experience, and I am glad I gave GG's a second try.