Toni Larson
Google
Giglio's is a great addition to the South Loop. It's more of a "neighborhood bar" atmosphere than a dining destination, but that shouldn't negate the quality of their food and service. Even on a busy Friday night, we were greeted promptly and well attended to throughout the night. A special touch , was when I asked what is "Chicago style" cheesecake? And they sent out the Chef to explain it to me. To my surprise, the Chef, Julia Danno, was a former MasterChef competitor!!! How cool is that? Well I ordered the Cheesecake and it was probably the best I ever had... for context, I'm Italian... I've had and made a lot of cheesecake! In fact, I take back my previous statement... it's certainly a destination for cheesecake!! Well Done Giglio's.