Girl Diver
Asian fusion restaurant · Atlanta
955 Memorial Dr SE ste 510, Atlanta, GA 30316
Highlights
Trendy space serving Pan-Asian bites such as lobster bisque and shaking beef, plus cocktails.
Trendy space serving Pan-Asian bites such as lobster bisque and shaking beef, plus cocktails.
"DISH DIVE Kitchen offers a one-page, farm-to-table menu with unexpected and delicious combinations like pork belly french toast and indescribable duck confit dive fries. Bring your own wine or beer, and let Chef Travis Carroll and co-owner Jeff Myers show you how memorable a meal can be when a restaurant focuses on fresh, thoughtful combinations of food. Try to make reservations." - Allen Gaoiran
"This seafood-driven restaurant from Char Korean Bar and Grill owner chef Richard Tang opened at the Madison Yards development on Memorial Drive in 2020. Set along the newly extended Eastside Beltline trail in Atlanta’s Reynoldstown neighborhood, Girl Diver specializes in Southeast Asian-meets Cajun fare in its seafood-by-the pound dishes and shareable party platters paired with cocktails." - Eater Staff
"Hosting a Barbie party on July 21, starting at 8 p.m. Attendees are encouraged to dress in Barbie and Ken attire." - Beth McKibben
"Adding a hidden cocktail bar with a grand opening featuring cocktails and seafood dishes." - Beth McKibben
"Owned by Richard Tang of Char Korean, Girl Diver includes a lobster roll on its lunch and dinner menus. Served on a buttered brioche bun, the lobster is tossed in lemon aioli and XO sauce and sprinkled with pickled green chiles and chives. It’s served with a side of Old Bay waffle fries." - Beth McKibben
