Gladstone St. Pizza & Saint Pizza Lounge

Excellent pizza! Perfect crust. The sauce and taste of everything is just so on point. Best pizza in Portland easily.

I came to Sketchy Sunday at this cool pizza place and had an amazing time! The service and ambience were great and the pizza and drinks were SO GOOD! I highly recommend checking them out! And check out the fun drawing event on Sundays, great creative people! I’m looking forward to coming back soon! :)

Hot damn, that was a generous meat lover’s pizza. The daiquiri of the day was delicious and only $8 to boot. The deck out back is cute, modern, and clean. Love that breeze. A much appreciated chill evening. We’ll be back :)

By far the best pizza joint I’ve been to, in forever. Perfect crust and a wide selection of toppings with even an option for custom pies. Try the Hawaiian pizza, its awesome.

Hands down the best pizza in the area. If you're looking for a good patio, you found one...or two. They make their own hot sauce, you can watch the hand-tossed art go down, they play good tunes, and have wet ranch. I base a lot of reviews on their ranch, and this is so damn good ranch. We got a slice of veggie and a slice of the meat special. Both blew away our expectations. I don't think Google Reviews will let me have enough characters to describe how amazing their staff is. Absolutely perfect. Will be back. Probably tomorrow.

Gladstone pizza is by far my favorite pizza spot in Portland. The staff and owners are great! The vibes are chill, and music is great. When I get a pizza craving, Gladstone Pizza is what I think of!

No 2 pizzas are alike, but St Pizza manages to pull off one of my all time top 5 favorites. Their "For the House" pie has sausage and onion, plus fresh arugula wilted over the top after it comes out of the oven. Add a nicely run bar, and music at just the right level, and you have a place that I'm always looking forward to visiting again. Oh - don't miss their tiny appetizers - the house made pickled veggies or the tiny onions marinated in balsamic vinegar are highly recommended

[2nd visit 1 star] - I haven't modified a review before, however our 2nd visit on Thursday night (3/5/20) was 100% different. The service was rude (music so loud waitress couldn't hear us), slow & the food quality went WaAy down. Our pizza was burnt this time, the caesar salad was flat, dressing wasn't good, lettuce wasn't cut well or crisp, our focaccia bread was cold. Consistency wasn't there & is why the rating changed & what makes a good restaurant (no matter the day of the week) your experience should be relatively the same. We always try a place twice before deciding its a regular. Probably won't be back again. [1st visit 5 stars] One word describes this 🍕 place: A-m-a-z-i-n-g. We tried their made to order Focaccia Bread w/olive oil & balsamic vinegar; the bread was delicious but the dip was so fresh, well balanced. Caesar salad was addictive, it also was crisp & fresh, the dressing I could eat everyday. The pizza was also well made! Ambiance is dark and intimate, perfect mix with an eclectic 80's playlist. We'll definitely be back to try the rest of the menu, added perk it's open until midnight! 1st visit date was (3/1/20)

What a great place. We stumbled upon the back yard space and couldn't believe how good it felt. They had it dialed in, lights strung, music going. Owner was our server and she let me know it was a 20 year family business which made me love it even more. The menu was creative and they sold pizza by the slice. Pizza was perfect amount crispy,charred and tasty. They definitely have their own pizza style which i appreciate. I had a stiff cocktail. Cocktail menu had a medicinal mocktail selection. Great bar and ample seating inside. Painted on the wall was an amazing mural. I can"t believe it took me almost 20 years to get here.

This was by far the most underwhelming pizza place in Portland that I've tried. With such good reviews I was confused about why I hadn't seen this pizza place on any lists of good pizza places to try. However, as soon as I tried the pizza I realized why. It's just not that good, the crusts on both of the pizzas I tried were lacking, but for very different reasons (Cheese had an almost soggy & limp crust and the veggie had a hard, yet chewy crust). Also, the sauce lacked flavor, the one redeeming quality was the fact that the cheese slice is only $3. The service was good, not too long a wait for some freshly made pies, and the ambiance was that of a cozy yet friendly bar. 3/5 - Cheese: lots of cheese and only $3, but everything else about this pizza was disappointing. Limp and mushy crust and sauce lacking any flavor. 1/5 - Veggie Special: Sundried Tomato Pesto, Kalamata Olives, Ricotta, and Shredded Mozzarella. Kind of a burnt crisp bottom layer on this crust, yet somehow chewy on the inside (not in a good way), no real flavor except for some very salty olive toppings, sauce seemed no different from the cheese slice even though it was supposed to be a tomato pesto. Food: 2/5 Service: 4/5 Ambiance: 3/5 Value: 3/5 Overall: 3/5

Stopped by to try slice from Pizza of the week and glad I did. It was delish and packed w flavor flaaav so def on my radar when I'm hankering for some pizza. Parking was easy as I scored a spot upfront. There's two sides to enter joint. One side for table seating and bar and the other for walk up pickup and slices. The bar side has a few peeps on early weekday eve there so would be a nice chill spot. Staff was busy but attentive. Toasted my slices, wrapped it up and I was good to go. Will be back to try other flavs

What a great space! I have been here a few times and have yet to eat pizza because they were for a friend's thing so I grabbed a drink. I have been able to grab easy parking and the staff are delightful! The space really is impressive though. I am determined to actually eat here since the pizza looks pretty incredible.

To our surprise, we haven't actually explored pizza within the PDX area before and this was an excellent start to that journey. It was right before 8pm on a Friday night and we were looking for something outside of our usual selection. We ordered a couple of drinks that cost half our meal alone but the price wasn't bad for the pizza itself - considering we got half and half. We were told that if we wanted two pizzas of different base sauces we would need to order 2 medium pizzas (vs split) but luckily ours matched. We ordered 1/2 of the Fabio and 1-2 of the meat lover in a medium. This was the perfect size for us to eat, feel full (not stuffed) and leave without leftovers. This would not have been the case if we ordered large but you know, self control. The pizza crust was nicely crisp all around and charred on the edges and most of all, held it's shape! It was still thin enough to our liking but not so much that the pizza was soupy. Flavor of both types of pies were delicious and filling. We would order both again and would try out some of the others. I noted multiple vegan options which did leak my interest but that is for another time. Our server had a great attitude and was very friendly. Definitely helped add to a positive mela experience!

This crust has its own style -- chewy, a bit of char. Thicker than New York style. Is it California style? They don't really say. Doesn't seem to be sourdough. It is very good though! I try to make it a point to come here anytime I'm in the neighborhood. But I don't travel to the neighborhood just for this pizza. It's not in my favorite three or four pizzerias in town. But it's probably in the top eight. It really shows the depth of Portland's pizza list, that a place this good is pretty far down on it. The inside is a cozy little bar that would have been fun before Covid. Now it seems unsafe. Fortunately there are outdoor tables in front and many more in a back patio. Dogs are welcome and get a lot of appreciation. Plenty of bike parking. You can call in a to-go order. Good beer list and interesting mixed drinks. Staff is cool. Just an ideal neighborhood joint.

I've only been here twice over the last couple years - I do NOT live in the neighborhood. But both barkeeps have made me exceptionally good drinks and the pizzas are delish.

Solid local pizza place. Lindsay couldn't have been nicer. Fun inside, and I would want to go back for a later evening cocktail someday. Pizzas and salads were good. Average pricing.

This quirky pizza place is usually a good time. Probably more of a 4 star, but the staff's sense of humor is levitating. The ambiance is Portland eclectic chic. The pizzas are always tasty though a bit pricey. I like to catch them during their pizza by the slice happy hour. They usually have a nice beer and bar selection. Simply a good, locally owned, locally enjoyed experience.

Came here on a whim after passing by this pizzeria a million times. Our whole group was really pleasantly surprised that the neighborhood pizza joint was so good. A but unassuming from the outside, but the interior has nice date night vibes with a a pretty bar & there's a large patio in the back with tables and a dog-friendly section to boast. They have some great happy hour deals (free slice if you get certain drinks) and have some really fun cocktails! Good selection of wine & beer as well. The pizza we ordered was a good size for my group of 3. Will definitely be returning!

This place is ALWAYS solid and the choices on pizza by the slice or full size is great. Not to mention the great choices for beer and cider is fantastic. I have had the luxury of being helped by Sam a few times and he's great for suggestions and help! Definitely recommend to everyone.

Great pizza, tasty Caesar salads, strong drinks... surly waitress. I would still recommend the place and hope you got someone other than our cranky server.

Yum! Really excellent pizza in an assuming neighborhood area. We sat outside in one of their back patios. Due to Covid and table spacing, we were directed to the "smoking" patio (we don't smoke) so I wasn't too pleased with that at first, but we ended up being the only ones back there so it was no problem. I ordered the Tri-Colour pie and my husband did a "make your own." Both were excellent--fresh ingredients, cooked just right, and really the stand out for us was the crust! It's been a few weeks since we dined at Gladstone and I can still remember how good the crust was, so that's saying something. I also love that they have some fun non-alcoholic drink options available. I went with their shrub of the day (strawberry mint) and it nearly outshone the yummy pizza! The beer list is a little small, maybe 6-7 options, but did cover one of something from all the major categories (light beer, dark beer, IPA, etc). Seems like they specialize more in cocktails here.

Decent pizza in a cool neighborhood bar. Low key and good for a quick bite. Would recommend if you're in the area.

First, we waited by the door while an employee fiddled with an electronic payment system, not looking up to acknowledge us or even say they would be with us in a minute. There is a sign saying to wait before being seated, but really, what purpose did that serve? After someone else came out after minutes of waiting and said ,oh you can sit anywhere, we are off to an already rocky start. Service was slow both in getting to order and for the items to come out. The cocktail tasted like watered down fruit juice, I couldn't taste any alcohol and would have been surprised if there was any in there. The cesar salad had such a light dressing that we thought there wasn't any at all. It tasted like lettuce with some cheese and a hint of lemon juice. We honestly thought they forgot to put the dressing on so asked the server if we could get some more dressing and they wanted to charge us for it! I can't remember a Cesar salad that I have had that tasted less like a cesar salad. A good business would say something about they are sorry that the taste wasn't to our liking and offer to get more dressing. We thought we would take the lettuce home and put dressing on it, so got it to go and do you know what? They put it in a to go container with creamy Cesar dressing for no extra charge! So not only could they have given us "more" dressing for no charge, but they clearly didn't put it on the salad in the first place. An underwhelming pizza arrived and we ended up putting the chili flakes and parmesan on it to get some flavor. Maybe we happened to show up on an off night, hard to say since it was our first time there. But to pay over $50 for 1 cocktail, 1 salad and 1 pizza and all were disappointing to say the least, slow service and a non response to the one thing we brought up, I can't imagine anyone taking a chance on this place.

ERRRRRMAAAHHHGERRRRD.... GET IN MAH BELLY!!! So stoked to have found this flipping delish pizza spot today!!! Had the Greek and I can't wait to come back and smash this pizza for round 2 ASAP!!! House made "secret" Caesar salad dressing was OUTSTANDING and honestly thee best dressing I've ever had, also ordered a small side of marinara to dip the delicious crust in and holy hot balls--- damn it, so good! Cocktails were on point and bartender is my soul sister... I cannot love this place enough and legit gonna come back every time I visit Portland and at least one more time before I bounce back out to the Midwest. Seriously super cool spot, staff it rad and food is killer good... if you disagree, well you're just dumb.

Nice little neighborhood bar. Good drinks, the food game could improve a little. Great atmosphere. Always busy.

I've been to Gladstone Street Pizza twice and I can say the first time didn't leave any impression on me and in a a city with so many amazing options, I didn't bother returning to somewhere just ok. Fast forward a couple years later, my husband and I wanted pizza for dinner. Gladstone pizza is within walking distance and we hadn't planned ahead to order from Ken's or Apizza Scholls. It was late, we didn't want a long wait or to have to drive so I decided to give Gladstone Pizza another try. Man! We're so glad I did! We were blown away by the pizza this time around. Just a simple sausage and sweet peppers with perfectly thin but chewy crust and quality ingredients. My husband ate half of a large in one sitting because you couldn't stop. We have found our new favorite true neighborhood pizza bar. Yum!

We had my husband birthday there on Saturday and despite the fact that I sent an email, called and even went there 3 days before to make sure they would know we were coming the place was not prepared for it. They made us pay 20% extra because we were a big group without previous notice (What else I was supposed to do, send a bird with a paper?). Pizzas were not with the same quality I had when I had my own birthday there. We will never come back or tell good things about the place to anyone

I've been going to Gladstone Street Pizza for 5 years and counting. It is, without a doubt, Portland's preeminent pizza parlor. The crust is the Ideal Thickness. Not so thin as to become cracker-like, but not so thick as to feel like I'm just eating bread. The focaccia can fulfill that need and is delicious. The sauce is perfectly acidic. It's not watery, or distractingly sweet - it is delicious and it is made with tomatoes. There are multiple pizza sauces in this city whose tomato contents are questionable. The cheese is the perfect thickness. It is gooey, but not unmanageably stringy. Rarely, if ever, do I have the common experience wherein the cheese and toppings slough off the pizza leaving a lump of topped cheese and a piece of tomato-sauce bread. The staff are kind and helpful. They have mastered the art of foodservice. They should all be tipped 30% of every check all of the time. The restaurant itself is welcoming and comfortable like a fireplace in winter (hygge, if you want to be nordic about it). I cannot think of another pizza place I have been to in my life where I've felt that the takeout experience was inferior because I was missing out on the ambiance. The drinks, alcoholic and otherwise, are delicious. The beer they have on tap is great and their growlers are pretty. The particular root beer they carry is impeccable and only has 15g of sugar. (Root beer is the optimal beverage for all pizza but if you want to drink something else I won't think less of you.) Their t-shirts are comfortable and fit well. The house hot sauce is excellent and I always keep a bottle in my cabinet. The vegan and vegetarian slices are very good, although I tend to prefer a lil meat on my pies, myself. I have not tried every appetizer, but I've tried the majority of them, and I have yet to be let down. I have also not tried any of the salads because eating a salad at a pizzeria is like going to a taproom and ordering a glass of juice. However, I bet their salads are very good given the quality of the vegetables topped on their pizzas. I'm well-aware that the average yelper is not going to read this many words but a) I'm hoping that putting this many words under a 5-star review will cause their eyes to glaze over and think "wow this place must be good if the author has this much to say". b) I originally wrote four times as much and this is the cut-down version of my review. c) I've just noticed that there's a review in the sidebar of my screen that reads "obsession with... Gladstone Street Pizza", so I'm not the only person writing a review to express an undying love for this establishment. In case you wish to see my pizza credentials: My grandfather was the sort of angry italian who told me that if I mentioned "pineapple on pizza" to *his* father, I would be thrown into the Hudson with cinderblocks tied to my feet. He has instilled within me the value of a well-made pizza pie. (Although, for the record: pineapple on pizza rocks.) I once ate pizza every day for approximately 9 months. I could have carried an entire pizza child to term in that time. I only stopped because the amount of weight I gained made it look like that was exactly what I was doing. I have, by my count, been to 15 different pizza places in Portland. I refuse to name any of them to prove this claim, because it would just be taking attention away from Gladstone Street Pizza. Every time I eat pizza from somewhere else I feel like I'm cheating on my pizza spouse. I have had literal nightmares about this restaurant going under. I do not know what they mean but I know that I love pizza. I come to you as a pizzavangelist, a pizzaficianado, a pizzappreciator, and implore you to eat at Gladstone Street Pizza.

The pizza was good! Crust is on a chewier side but I liked it. My husband was not happy that the "meat" pizza only had Canadian bacon on it. Other than that it was a great dinner pick-up.

Their seasonal pizza creations are really good, they have fun interesting toppings, they're in the neighborhood. What more could a person want?

I might be hard to please as a New Yorker, but the pizza here is a solid "meh". I know there's differing opinions on crust, but the crust is chewy in a not great way if you know what I mean, essentially it's dense and flavorless. With a base like that it's hard to save it with toppings. Also had the burrata and it was uninspiring, you can make it at home. Things were weird temperatures and generally not put together with care or thought. The drinks however, are good, and the patio is nice. Ok for a neighborhood place but don't travel for the pizza.

I just wanted to share my obsession with Saint Pizza Lounge and Gladstone Street Pizza. For the past few years, they've been making the most authentic, tastiest vegan pizza in Portland. The fact that this unknown mom & pop place is making such a divine slice of vegan pizza heaven...I realized it was my duty to share it again. ;) They do that thin-crust, brick-oven, over-sized/fold in half pizza that reminds me of Italy. Their I Heart You pizza (Tomato Sauce, Follow Your Heart Vegan Cheese, Field Roast, Sweet Onion, Fresh Arugula) is SO GOOD. I dream about it. They also have a ton of vegan sides: vegan caesar salad, pickled veggies galore (try the Balsamic Marinated Cipollini Onions--they're DIVINE), vegan pesto, vegan focaccia--and they recently started offering pizza by the slice after 9pm (I think?) including vegan slices. My hubs and I go here all. The. Time. (It's the perfect place to take non-vegans and get them to eat vegan pizza. )The staff is lovely (one of the waitstaff is vegan, too), the cocktails are inventive, the beer is cold. The lounge atmosphere is dark and moody and romantic, the restaurant side is brighter and cozy. ANYWAYS. Give it a chance, Portlanders. You'll love it.

Love coming to Gladstone! Been coming for years for the great atmosphere , grub & grog!

These folks know what they're doing. Legit tossed pies, kind of a higher end pizza. My fav is the deep dish detroit style pizza. Perfect for splitting paired with a salad.

I chose four stars though it's more like 3.5 I ordered delivery since the reviews were pretty positive and it was later in the day and my usual places were unavailable. I'm not sure if the pizza would be better at the restaurant itself, the cheese pizza I ate last night was mediocre at best. The crust crispy-ish but dry, the sauce was a little strong on the acid flavors, kinda like straight from a San Marzano can, and there was very little cheese. Maybe it's a matter of taste cuz I really like cheese on my pizza:)

Great pizza, with really nice atmosphere. The bartender Nick always has a great cocktail special going. Which comes in handy if you "accidentally" show up too early to pick up your pie(I usually get takeout). What to order? My wife and I always get a large Fabio + pine nuts and pepperoni.. I'm waiting for them to change the menu and add this as the "Zach Special" as I order this pizza almost weekly.

We used to love this place and maybe we caught them on an odd night but there were so many things amiss...service was slow and uncoordinated. There is a service issue, I know, so that can slide. The Caesar dressing used to be kind of light and more vinegar based (at least in my memory). This time, it was very creamy and the lettuce was clearly old and overdressed. The pizza wasn't nearly as good as previously...needed more toppings. I hope they can get their sparkle back.

Oh Gladstone Street Pizza... What happened to you? We've been here quite a few times over the past few years. We've loved the food, drinks, and service. And then there was this last Saturday night. We brought a couple from out of town as well as a local couple that had never been before. What a mistake! It was like we were in a service vortex. Even though they had a few servers running back and forth from the kitchen to the lounge and to the dining room, everything took way too long. We ordered two large pizzas and had to wait 40 minutes for them to arrive (the server checked back twice to tell us the pizzas were coming right up and that they were "just putting the finishing touches on the pizzas", but still we waited. One pizza turned out great but the other was charred and basically inedible. After waiting for our MIA server for more than 10 minutes, we flagged down another server to help. We explained the problem, she apologized and said they would fix a new pie for us. Our original server then came over to tell us he didn't know there was a problem (a quick glance would have told him that the pizza was overdone) and assured us it would be about 10 minutes for the new pie. Wrong! Try 30 minutes. Meanwhile, our friends are eating THEIR pie slowly to wait for us. Ugh... The replacement pie arrived via a different server who told us that the variety we ordered tends to be crisp because of the oil. What? Oh yeah... oil dries things out. I forgot. We ate a bit of the new pie and asked for the check. Another long wait. Guess what... they added a 20% gratuity. For what??? The service was horrible! He must have known he could ignore us and still make bank. Long story short, I was embarrassed to have suggested this place and we had a long pricey evening of being ignored. Not getting that evening back either. Oh well. Think twice about this place.

I've had this place bookmarked for a while now thanks to Anna B. and she is right on the money. This little gem of a pizza place serves up a fantastic thin crust pizza. I just can't believe it took me so long to get over there to check it out. Now that I know better, I can't wait to go back. We got lucky and didn't have to wait for a table on a Friday night. I love that the server brought us a carafe of water right away and delivered terrific service all evening. She recommended the Margherita pizza and what a great choice. We also mentioned Yelp and got $5.00 off. Nice! Our pie arrived piping hot and oh so beautiful. The thin crust was artfully crisped. They sauced it up just right too with the perfect dose of sass and zing. The basil was shredded so that it was incorporated into each nummy bite. We devoured the entire pizza...no leftovers for us. After all that if you can believe it, I even made room for a piece of vegan chocolate cake that I spied on the counter. It looked so dense and rich, all covered with chocolate icing. Resistance was futile. The only thing missing in my life at that moment was a glass of milk. I had to stop myself for my own good and made the server take the chocolate away from me. Even stretchy pants have limits! Thanks to Gladstone Street Pizza I will be spending some quality time with my stair climber today. So worth it!

This pizza place is so amazing! For the past two years I have come here while on vacation in Portland but I recently moved here. I brought my boyfriend here recently and we bought a medium build-it-yourself pizza. They have amazing crust. Not too much bread but it isn't a thing crust. Crunchy but soft on the inside. Staff is really friendly and all of their food taste great. It's worth spending a bit extra for an amazing pizza.

Gladstone Street v. Apizza Scholls. Epic dilemma. I had to take this pizza apart in my mind a few times to really figure it out. I'd just been to Apizza Scholls a few days prior. Crust: Similar to Apizza Scholls. Less crunch on the outside, more fluffy, less chewy. Bottom was perfect. Sauce: Not as acidic as Apizza Scholls. Sweet and salty at the same time. Very basic, but good. Toppings: I was a bit disappointed that their margherita didn't have traditional toppings of fresh tomato and sliced mozzarella. It was very good, but it was just sauce, shredded mozzarella and basil chiffonade. The pepperoni was very fresh and much different from Apizza's. Next day leftovers: Still good, even cold. Just sayin'. Both Apizza Scholls and Gladstone have a bar/lounge area, and a separate "restaurant" area. The vibe at Gladstone is preferable and more laid back. There are board games and books to keep you entertained while you wait for your pizza. Gladstone is also cheaper and they offer a Yelp check in deal. They also don't have a pizza with slices of bacon on top, so there's that.

These guys make a very balanced and flavorful pizza in a bar setting. In almost any other city this would be the best place in town. There was just the right amount of char on the bottom, and if I had this pizza near me, I'd be going all of the time.

The For The House is the best pizza I've found in Portland. The crust is chewy and the sauce is perfection. I love that it's not too cheesy. The sausage is amazing and they break it down into such small pieces you get a little in every bite, not a big greasy chunk like most pizza places. I haven't tried many other pizzas here because I just crave that one.

I'm a pizza snob. Gladstone Pizza is a HIDDEN GEM. I've ordered more then a few times now. The white pizza is so flavorful. Crust is perfect crunch and thickness. Ingredients are top notch. Not to greasy. My son loves. Caesar salad is sooo good!! Dressing is bursting with the perfect balance zing and flavor. Chocolate cake is also very good. Very rich. Love that cavier delivers all the way across town!!

I've been going to this place for 3 years now, and can say that I've officially decided that it's the best pizza in Portland. However, be prepared to pay for it!

Pizza was pretty good. The crust and sauce were better than average. Prices higher than expected - $29 for an 18" sausage, onion and arugula pizza. Service was not good. For to go order my daughter and I were asked to sit outside while we decided what we wanted, even though all tables inside were empty. A different waitress huffed when we said we were placing order to go. Pizza cook gave cryptic instructions about going outside again and then through through the lounge to get our order when both our pizza and the place we eventually paid were right next to us in the restaurant. A very negative vibe in the place...The employees seemed strangely unhappy. Maybe it was just a bad night for them. I hope so.

Ordered 2 pies to-go, the all meat one and the greek both were awesome. Crust is delicious, thin and chewy and not overly doughy, which is how I like it. In addition to my scrumptious pizza, I also ordered the VEGAN ceasar salad. Here's the deal, I didn't mean to order the vegan ceasar but in my pizza hungry haste I totally did. I decided to give it shot and I was pleasantly surprised, it was super tasty! I also grabbed a six pack to go so my weekend was all set! If you want a one stop shop for your solo pandemic pizza party this place has you covered.

Some of the best pizza in town. I love Gladstone, St. Pizza Lounge! Get the Fabio if you love Arugula and are a vegetarian. Enjoy a salad tossed in their house made ranch dressing.

Recommended by a friend to try their secret go to pizza place...and they are RIGHT-- this place is awesome. Friendly staff and nice variety of menu items. There are a lot of small plates to share, and a large variety of beer/alcohol. We had the vegetable plate with our medium pizza and it was way too much food for two-- but of course, we polished it off cause that's what we do. Pizza crust has enough tooth and not too thin. You choose the pizza sauce and size, and then select your toppings. Any place that offers anchovies as a topping is a true pizza shop. We loved our meal and had a great time. Music was pretty darn good too. Going back for sure!!!

Good pizza. Great neighborhood spot and want to support them. A little pricey but worth it.

No acknowledgment from the guy with short gray and black Hair bartending . He was too busy chatting with regulars to take our Order or even say hello. Bummer...had the pizza before but there are to many amazing places in town to go to where we would be treated with respect.

The pizza is delicious. My husband and I used to get our favorite pizza there religiously until we had two, maybe three VERY unpleasant interactions with whoever answered the phone to take our "to-go" order. The first time, my husband called in while we had family visiting from out of town. He preceded the conversation with a disclaimer that it would be a big order. He ordered several pizzas and when informed of the wait time, he said he'd have to cancel it. The guy on the phone scoffed in annoyance and hung up the phone. Sure, maybe that's annoying for a small business, but there is certainly a better way to respond being a grown adult and all. The second time, my husband called in our usual order (of a SINGLE pizza) to be picked up. Upon requesting our usual, the same guy who had answered the previous call, says they don't make it anymore. My husband asked if we could still order it anyway as a custom order. The guy responds by asking him what was on it. My husband tells him. He asks what kind of cheese. My husband can't remember. Again, he was met with a snide remark when my husband bailed on the order because the guy who works there was completely uncooperative or helpful. So, if I had written this review a year ago, I would have raved about our favorite pizza and the service we got when we ate there (the wait staff were always very kind). However, we will likely never eat there again because feeling like chumps when trying to support someone's business is extremely off-putting.

Best pizza I've had thus far in Portland, which is saying a lot from a New Jerseyian! Service was great, the person at the bar as well as the cook made me and the other customers feel right at home. It was a great hang with good prices and a pleasant ambiance.

The pizza was good even though the pepperoni tasted a bit like bologna. The sauce and the Italian sausage were tasty... The crust was excellent ! A variety of music was played which was good but one raunchy song turned me off.

What can I say? Gladstone Street Pizza is one of the best in the city! Hubby and I dined in on 02-Sep and had another great experience. I think this is probably our 5th time at GSP and they have never disappointed. The beautiful young lady (server 0006 that evening, sorry didn't get her name) that we had the pleasure of working with was spot on. Attentive and checked in just the right number of times. Great selection of beers and we each had a Gigantic IPA and an Elevator IPA (or Elevation, not exactly sure) which both were excellent. So nice to see the local guys getting a chance to show off their stuff. The pizza? OMG, the crust is the best! Perfectly cooked with the right amount of toppings plus they'll customize their standard offerings for you. It was so good I didn't want to stop eating but was afraid I'd be considered a pig so we took the remaining to go. (Don't tell but I snuck another piece after getting home). In summary, just go and hopefully you'll enjoy Gladstone Street Pizza as much as we do. Quite frankly, we can't wait to go back!

Simply my favorite place to eat PDX pies. Sure there are other good Portland pizza joints that I frequent. Apizza Scholl's. Ken's Artisan. Pizza Oasis. W'yeast. (To name drop a few) But....Gladstone Coffee & Pizza (aka "GCSP" aka "Gladstone") is the combo that suits me best. Love the chill neighborhoody vibe, slightly worn indie decor, inner SE locale, changing wall art, graffiti anime style graphic work, stumptown coffee, weekend pizza brunch, affable owners, wonderful staff, and perhaps most importantly their pizza. Along with their fabulous staff (Joanie's energy and laughter are infectious), John and Grace have created the sort of welcoming place that I feel comfortable kicking back in. I love spending lazy Sundays here scarfing Margherita (tomato sauce, mozzarella & percorino cheese, fresh basil) and Basil Pesto (fresh basil pesto sauce, parmesan, mozzarella and chevre goat cheese topped with pine nuts and sun-dried tomatoes) pies. On the weekends there's even a delicious brunch pizza topped with egg! The Umbria with it's white sauce and prosciutto is nice, but lately I've been liking custom pizzas topped with fresh mushrooms and Otto's canadian bacon. While I still need to find some authentic Italian and some Chicago deep dish, GSCP pies have the right balance of crispness, thickness, chew, taste, and toppings to satiate most of my pizza cravings-plus they serve decent coffee! Gladstone Coffee & Pizza. {dramatic pause to remember the smell of canadian bacon, mushrooms, and cheese from when I cracked open a just filled to go box} Though not the overnight sensation one might suspect from all the recent buzz (the coffeeshop's been open for five years) this is a delightful hideaway well deserving of any accolades it receives. And like I mentioned at the beginning, simply my favorite place for PDX pie. btw for a larger view of the collages check out my blog post (I'm biased, but I think this one's worth a look): http://www.pdxploration.com/2010/01/one-neighborhood-pizza-coffee-combo.html

I missed out on the big group pizza feed but went the next day with a couple of my friends. It was not packed when we arrived and we were warmly greeted by the owner. He guessed my friend's costume right away which I thought to be impressive. I ordered the 12 inch pepperoni pizza and an oatmeal stout. The beer was delicious and refreshing which also went with the pizza very well. The pizza arrived promptly and I was impressed by the size. The pepperoni slices were huge and the crust was perfect; not so thin and yet not so thick. My friends were amazed by the size itself and it could have easily fed 2 people. I gave one slice to my friend to try and he loved it. The cheese had a lot of flavor and was not there simply for its melted looks. The freshly grated Parmesan cheese and cracked black pepper simply was a bonus too. The cafe is not very big but not too small either. The service and hospitality was very enjoyable and felt very homey. One lady came in to casually chat with the owner and she recognized my best friend. The owner then realized who he was too since the lady teaches at Portland State and my friend was one of her best students. It's certainly a small world when it comes to Portland. The place closed at 9 but the owner said we could stay as long as we wanted while they were closing down. We left shortly after and gave a good tip. I can't wait to go back!

STFU. it was even better second time around! john introduced himself and explained how, after 20 years as a chef, he spent a year making pizza every day to figure out how to make the perfect pie. also? i thought i was being facetious about the NY water thing, but turns out: http://www.exploreli.com/restaurants/feed-me-1.812004/like-water-for-pizza-grimaldi-s-pie-1.838531 so extra points to gladstone for making such a fantastic pie without the magic water.